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Candy FCP 615 X/E1 (33702945)

Photos - Oven Candy FCP 615 X/E1
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Among household appliances, the low-cost segment does not mean a loss in quality, often it is a refusal to overpay for a big name and the absence of rarely requested operating modes in the list of options. The Candy FCP 615 oven is not inferior in quality and reliability to more expensive models. The control is touch-sensitive with rotary switches. Information about the modes is displayed on a digital display. Grilling is possible. The design includes a thermostat, timer, automatic shutdown. To equalize the heating in the working volume, forced convection is used with the help of a built-in fan. There are 7 cooking modes in total. Working volume 65 L, heating temperature up to 250 °C. The working surface is cleaned with steam, hydrolysis method. Trays are fitted with wire racks. Energy cla...ss A +. The design is quite traditional, suitable for most interiors, including vintage ones.
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Candy FCP 615 X/E1
black
stainless steel
Colour
Main specs
Typeelectric
Controlsrotary knobs + touch controls
Capacity70 L
Cooking temperature50 – 250 °C
Features
Cooking modesgrill
convection
Number of modes7
Featuresthermostat
timer
auto switch-off
More features
Number of door glasses2
Guidesframe
Oven cleaningsteam
More specs
Energy classA+
Dimensions (HxWxD)60x60x57 cm
Cut-out dimensions (HxWxD)590x560x560 mm
Country of originTurkey
Added to E-Catalogmarch 2018
P/N
33702945

Among household appliances, the low-cost segment does not mean a loss in quality, often it is a refusal to overpay for a big name and the absence of rarely requested operating modes in the list of options. The Candy FCP 615 oven is not inferior in quality and reliability to more expensive models. The control is touch-sensitive with rotary switches. Information about the modes is displayed on a digital display.

Grilling is possible. The design includes a thermostat, timer, automatic shutdown. To equalize the heating in the working volume, forced convection is used with the help of a built-in fan. There are 7 cooking modes in total. Working volume 65 L, heating temperature up to 250 °C. The working surface is cleaned with steam, hydrolysis method. Trays are fitted with wire racks. Energy class A +. The design is quite traditional, suitable for most interiors, including vintage ones.

Pyrolysis, catalysis, hydrolysis: what is the most effective method of cleaning an oven?Let's figure out what catalytic, pyrolytic and hydrolytic oven cleaning are and what are their advantages
Information in model description is for reference purposes.
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