A multifunctional pressure cooker will become a reliable assistant in the kitchen and will help you prepare dishes of varying complexity, even if you do not have the necessary culinary skills. She received 14 preset modes, including frying, stewing, steaming or pressure cooking, cereals, yogurt, pastries, etc. There is even a sterilization mode, which is useful for conservation, and sous-vide - the process of cooking food in vacuum packed at a constant temperature not exceeding 100 degrees.
Also useful is the Turbo mode, which reduces the cooking time by 40%. For example, Crock-Pot CSC062X will cook rice in this mode in just 7 minutes, cook meat in 21 minutes, soup or goulash in just 18 minutes. At the end of cooking, the multicooker enters the keep warm mode to keep the dish hot until serving. And the model is also quite roomy - the volume of the bowl is 5.6 liters, which makes it possible to cook large portions in order to feed a family of 5 - 7 people at a time. The non-stick coating of the bowl and the removable lid make cleaning the appliance much easier. In addition, the package includes a steaming rack, a special rack for using the sous-vide method and a mixing spoon.
