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Hendi 211168 1300 W 10 L

Photos - Electric Kettle Hendi 211168 1300 W 10 L
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A large-format thermal pot from the Dutch brand Hendi, known for producing equipment for professional kitchens and catering services. Specifically, this device is not designed for home use but for tasks involving service to large groups: catering, buffet lines, office kitchens, conference rooms, hotels, hostels, and medical facilities. The main feature of the Hendi 211168 thermal pot is its 10-liter tank capacity, allowing it to provide hot water for dozens of servings without the need for constant refilling and reheating. Unlike an electric kettle that operates in boiling cycles, the thermal pot maintains water at the set temperature for an extended time, consuming electricity only to offset cooling. This is aided by a relatively modest power of 1300 W—not designed for rapid...heating of a large volume from scratch but optimal for maintaining the operating mode. The thermostat with a range from 30 to 100 °C allows for temperature selection for specific tasks—from mixing baby formulas or preparing gelatin compositions to brewing tea and hot water for instant noodles. Water dispenses with the press of a button, and the drip tray at the bottom of the case catches accidental splashes, simplifying workspace cleaning. The steel body is durable for regular use, while double walls reduce heat loss and decrease the external surface heating. A removable lid provides full access inside for filling and cleaning. A water level indicator helps monitor the remaining content. Dimensions of 45.5×33×31 cm require a dedicated stationary space for installation.
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Hendi 211168
1300 W 10 L
2250 W 20 L
Colour
Type
thermopot
Volume
10 L
Power consumption
1300 W
Heating element
hidden
Water level indicator
+
Thermostat
Temperature adjustment
30 – 100 °C
Removable lid
Water supply
water supply button
Double-walled
Drip pan
Material
steel
Power source
230 В
Dimensions
45.5x33x31 cm
Added to E-Catalog
May 2023

A large-format thermal pot from the Dutch brand Hendi, known for producing equipment for professional kitchens and catering services. Specifically, this device is not designed for home use but for tasks involving service to large groups: catering, buffet lines, office kitchens, conference rooms, hotels, hostels, and medical facilities. The main feature of the Hendi 211168 thermal pot is its 10-liter tank capacity, allowing it to provide hot water for dozens of servings without the need for constant refilling and reheating.

Unlike an electric kettle that operates in boiling cycles, the thermal pot maintains water at the set temperature for an extended time, consuming electricity only to offset cooling. This is aided by a relatively modest power of 1300 W—not designed for rapid heating of a large volume from scratch but optimal for maintaining the operating mode. The thermostat with a range from 30 to 100 °C allows for temperature selection for specific tasks—from mixing baby formulas or preparing gelatin compositions to brewing tea and hot water for instant noodles.

Water dispenses with the press of a button, and the drip tray at the bottom of the case catches accidental splashes, simplifying workspace cleaning. The steel body is durable for regular use, while double walls reduce heat loss and decrease the external surface heating. A removable lid provides full access inside for filling and cleaning. A water level indicator helps monitor the remaining content. Dimensions of 45.5×33×31 cm require a dedicated stationary space for installation.

The information in the model description is for reference purposes.
Always clarify the specifications and configuration of the product with the online store manager before purchasing.
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