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Miyabi Iki 1033757

Photos - Kitchen Knife Miyabi Iki 1033757
Photos 5
Expecting restock
Type: paring; Blade material: three-layer steel; Steel grade: MC66; Layers number: 49; Handle material: wood; Wood species: maple; Blade length (cm): 10; Blade thickness (mm): 2; Hardness: 66; Country of origin: Japan;
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Miyabi Iki 1033757
Colour
Type
paring
Blade material
three-layer steel
Steel grade
MC66
Layers number
49 pcs
Handle material
wood
Wood species
maple
Blade length
10 cm
Blade thickness
2 mm
Hardness
66 HRC
Country of origin
Japan
Official Website
zwilling.com
Added to E-Catalog
June 2026
The blade undergoes the traditional three-step Honbazuke sharpening process, bringing the cutting edge to razor sharpness. Ultra-hard MC66 steel (66 HRC), hardened using the CRYODUR method.
The information in the model description is for reference purposes.
Always clarify the specifications and configuration of the product with the online store manager before purchasing.
How to Choose a High-Quality Kitchen KnifeUnderstanding what to consider when choosing a kitchen knife so that it is convenient and lasts as long as possible.