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Panasonic SD-R2520WTS

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The Panasonic bread maker features an automatic dispenser for raisins, nuts, and other additional ingredients, which independently introduces additions into the dough at the right kneading stage. The device boasts 28 automatic programs allowing you to prepare basic, whole grain, rye, and French bread, as well as brioches, cakes, jams, and compotes. The model supports manual settings, enabling you to individually set the kneading and rising time for working with signature recipes. The temperature control system is based on two sensors that monitor both external and internal indicators to optimize each program stage. For users on a gluten-free diet, there are four programs for making bread, pies, pizza dough, and pasta without allergens. It also offers the possibility of making...yeast-free bread using kefir or sourdough and kneading dough for dumplings. The design of the Panasonic SD-R2520WTS includes a bowl with special ribs and a paddle, whose shape is designed to mimic hand kneading and create the proper crumb texture. The appliance allows you to bake loaves weighing up to 1.1 kg, offering a choice of three sizes and three crust color options. A delayed start timer of up to 13 hours ensures fresh baked goods are ready at the desired time. The process is fully automated, and control is carried out through a digital panel with an intuitive menu.
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Panasonic SD-R2520WTS
Colour
Baking formbrick
Product weight700, 900, 1100 g
Power550 W
Number of programs28
Programmes
Bread makingwheat / with raisins, with additives, low-yeast, yeast-free /
French
wholegrain / with raisins /
rye
gluten-free / bread, pizza, cake, pasta /
Additional programmesjam
dough kneading / with raisins, main, whole grain, pizza, dumplings, pastries /
compote
Features
Functionsprogrammability
selection of bread size
delay start timer / 13 hours /
fast baking mode
Selection of baking degree+
Display
Dispenser
Number of blades for kneading1
General
Dimensions (HxWxD)36x41x25 cm
Weight7.5 kg
Added to E-CatalogOctober 2021

The Panasonic bread maker features an automatic dispenser for raisins, nuts, and other additional ingredients, which independently introduces additions into the dough at the right kneading stage. The device boasts 28 automatic programs allowing you to prepare basic, whole grain, rye, and French bread, as well as brioches, cakes, jams, and compotes. The model supports manual settings, enabling you to individually set the kneading and rising time for working with signature recipes.

The temperature control system is based on two sensors that monitor both external and internal indicators to optimize each program stage. For users on a gluten-free diet, there are four programs for making bread, pies, pizza dough, and pasta without allergens. It also offers the possibility of making yeast-free bread using kefir or sourdough and kneading dough for dumplings.

The design of the Panasonic SD-R2520WTS includes a bowl with special ribs and a paddle, whose shape is designed to mimic hand kneading and create the proper crumb texture. The appliance allows you to bake loaves weighing up to 1.1 kg, offering a choice of three sizes and three crust color options. A delayed start timer of up to 13 hours ensures fresh baked goods are ready at the desired time. The process is fully automated, and control is carried out through a digital panel with an intuitive menu.

The information in the model description is for reference purposes.
Always clarify the specifications and configuration of the product with the online store manager before purchasing.
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