Tramontina Grano 62144/240

This deep casserole from Tramontina is part of the much larger Grano collection offering an array of features, at the centre of which is Tecnoheat technology. A tri-ply construction consisting of a sandwich of stainless steel-aluminium-stainless steel. This tri-ply feature applies, not only to the base but to the entire body. The result is very eve... moren heat distribution giving optimum performance and more efficiency as you can keep the heat low, and safe in the knowledge that the food will cook perfectly. Grano is suitable for all hob types including induction and can also be used in the oven (up to 260°C) and is dishwasher safe. It is striking in appearance with clean contemporary lines, a highly polished stainless steel exterior and stylish handles, which are riveted for stability and added support. Such is the beauty of Grano it is ideal for serving at the table and can be popped in the dishwasher after use. Designed to withstand repeated usage even in the most demanding kitchens, this cookware is ideal for home and professional cooks alike, who demand the utmost in versatility, quality and performance.

Let the beauty and functionality of stainless steel shine bright in your kitchen with Tramontina´s 24 cm 5.8 L stainless steel deep casserole dish with tri-ply body, lid and handles from the Grano line.A highly durable, high-quality product that adds convenience to your daily routine, allowing you to prepare even more delicious meals.The tri-ply bo... moredy (stainless steel + aluminum + stainless steel) distributes heat evenly for faster and more uniform cooking, keeping food warm for longer and saving energy and gas.This Tramontina casserole dish combines design with state-of-the-art technology, making your kitchen and table even more charming.Product Handling / Safety Instructions:- The maximum capacity for cooking is 3/4 of the total volume of the item.- Before using the frying pan for the first time, remove all tags and wash it. After that, grease the surface with oil and heat the pan up on low heat for 2-3 minutes, depending on the size of your frying pan. Let it cool down and wash it with sponge and mild detergent in lukewarm water. Rinse it.- When preparing food, always use low or medium heat, which helps preserve nutrients.- When the frying pan is used on a gas cooker, the flame must not go higher than the bottom of the pan. If using a hot plate, it must be the same diameter or smaller than the bottom of the pan.- To preserve the coating, do not use utensils with metallic tips. We recommend using only nylon, silicone or wooden utensils.- Do not heat up food by placing one frying pan of the same diameter inside another. This is dangerous, as it creates a vacuum seal making it impossible to separate them.- Do not leave an empty frying pan over a heat source.- Only place hot pans on heat-resistant surfaces.- Always let your frying pan cool down before immersing it in water.- If you burn food, leave the frying pan to soak in water for a while before washing it.Specifications:- dimensions: (length x width x height): 337x 250x 176 mm.