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Tramontina Profissional Master 24646/087

Photos - Kitchen Knife Tramontina Profissional Master 24646/087
Outdated Product
$17.52 up to $18.40
This model is introduced to the market as part of the Professional Master series of professional kitchen tools from the renowned Brazilian brand Tramontina. The product belongs to one of the most popular and versatile types of knives on the market — the Japanese santoku. With their help, you can easily cut, chop, chop various products: meat, fish, “dense” vegetables, chop cabbage and perform numerous other classic kitchen operations. The material from which the Tramontina Professional Master 24646/087 blade is made is DIN 1.4110 carbon steel, containing chromium and molybdenum additives. The blade with a non-stick coating has a length of 17.8 cm. It is sharpened at a special angle and has an increased sharpness, the hardening level is 56 HRC, which can be called a fairly high indicator for...kitchen tools. The handle is made of durable, pleasant to the touch polypropylene and boasts an anti-slip effect. The excellent balance of the blade and handle makes it easier to work with the knife for a long time. The product can be washed by hand or in the dishwasher. The service life claimed by the manufacturer is up to 25 years. In order for the knife to last as long as possible, it is recommended to wipe it dry after use.
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Tramontina Profissional Master 24646/087
$17.52 up to $18.40
Tramontina Profissional Master 24646/087
Colour
Type
santoku
Blade material
steel
Steel grade
DIN 1.4110
Handle material
plastic / Microban /
Plastic type
polypropylene
Blade length
17.8 cm
Hardness
56 HRC
Air pockets
Country of origin
Brazil
Added to E-Catalog
march 2014
Polypropylene handle with built-in antibacterial protection (does not allow the development of fungus and bacteria).

This model is introduced to the market as part of the Professional Master series of professional kitchen tools from the renowned Brazilian brand Tramontina. The product belongs to one of the most popular and versatile types of knives on the market — the Japanese santoku. With their help, you can easily cut, chop, chop various products: meat, fish, “dense” vegetables, chop cabbage and perform numerous other classic kitchen operations.

The material from which the Tramontina Professional Master 24646/087 blade is made is DIN 1.4110 carbon steel, containing chromium and molybdenum additives. The blade with a non-stick coating has a length of 17.8 cm. It is sharpened at a special angle and has an increased sharpness, the hardening level is 56 HRC, which can be called a fairly high indicator for kitchen tools. The handle is made of durable, pleasant to the touch polypropylene and boasts an anti-slip effect. The excellent balance of the blade and handle makes it easier to work with the knife for a long time. The product can be washed by hand or in the dishwasher. The service life claimed by the manufacturer is up to 25 years. In order for the knife to last as long as possible, it is recommended to wipe it dry after use.

Information in model description is for reference purposes.
Before buying always check characteristics and configuration of product with online store manager
Catalog Tramontina 2024 - new products, best sales and most actual models Tramontina.
Additional features kitchen knife Tramontina Profissional Master 24646/087:
  • Blade thickness - 2 mm
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