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Electrolux SteamBake EOD 5C71X

Photos - Oven Electrolux SteamBake EOD 5C71X
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Electrolux EOD5C71X

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Electrolux SteamBake EOD 5C71X
Colour
Main specs
Typeelectric
Controlspop out knobs + sensors
Capacity72 L
Cooking temperature50 – 275 °C
Features
Cooking modessteam cooking
grill
convection with heater
temperature probe
Number of modes9
Featuresthermostat
timer
auto switch-off
More features
Number of door glasses2
Guidestelescopic / on same level /
Oven cleaningcatalytic
More specs
Energy classA
Connected load2.99 kW
Dimensions (HxWxD)59.4x59.5x56.9 cm
Cut-out dimensions (HxWxD)590x560x550 mm
Added to E-Catalogmay 2019

A mid-range electric oven, mainly notable for its advanced cooking capabilities - the device combines the capabilities of dry and wet heating. The model was introduced to the market in 2019 as part of the SteamBake line of devices from the popular manufacturer Electrolux. Equipped with a brazier with a total useful volume of 72 liters, while convenient telescopic guides for baking sheets are provided on one of the levels.

And the catalytic coating of the walls of the chamber contributes to a better breakdown of fats and other contaminants, which simplifies subsequent cleaning. The device also has a classic control panel with recessed rotary controls familiar to many users and intuitive icons. The Electrolux SteamBake EOD 5C71X oven supports 9 different heating modes, including the possibility of steam cooking.

Also from additional equipment the manufacturer provides a grill and a convection system. The fan ensures constant circulation of hot air inside the chamber, ensuring the most uniform temperature distribution, which, according to the manufacturer, allows you to bake dishes at temperatures up to 20% lower than in traditional ovens. The unit also comes with a separate temperature probe.

Information in model description is for reference purposes.
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