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Electrolux SteamBake EOD 6C77 WZ (949 499 559)

Photos - Oven Electrolux SteamBake EOD 6C77 WZ
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Debuted on the market in 2021, the Electrolux built-in oven can be classified as an advanced solution. The 72-litre model provides various control options. In addition to the rotary switches with a display, there is a Wi-Fi module, so that after connecting to the Internet and settings, the appliance can be controlled remotely (from a smartphone with the MyElectrolux Kitchen application). The Electrolux SteamBake EOD 6C77WZ oven belongs to the SteamBake line, so one of its main features is the possibility of steam cooking. In total, the user is waiting for 9 operating modes, including combinations of different types of heating (convection, grill, etc.) and special functions, such as pizza or defrosting. Additional advantages include an extended temperature range up to 300 °C and the presenc...e of 45 automatic programs: to cook these dishes, you just need to specify the weight of the products placed in the oven, and the automation of the device will do the rest. Among the bonuses of equipping the model, telescopic guides at the same level, 3-layer glazing (the front temperature should not be higher than 35 degrees), and a catalytic coating on the inner walls should be highlighted.
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Electrolux SteamBake EOD 6C77 WZ
Electrolux SteamBake EOD 6C77 WZ
Colour
Main specs
Typeelectric
Controlspop out knobs + sensors
Capacity72 L
Cooking temperature30 – 300 °C
Features
Cooking modessteam cooking
grill
convection with heater
temperature probe
Number of modes9
Number of automatic programmes45
Featuresthermostat
timer
auto switch-off
control via Internet
child lock
More features
Number of door glasses3
Guidestelescopic on one level
Oven cleaningcatalytic
More specs
Energy classA+
Connected load3.48 kW
Dimensions (HxWxD)59.4x59.5x56.9 cm
Cut-out dimensions (HxWxD)590x560x550 mm
Added to E-Catalogaugust 2021
P/N
949 499 559

Debuted on the market in 2021, the Electrolux built-in oven can be classified as an advanced solution. The 72-litre model provides various control options. In addition to the rotary switches with a display, there is a Wi-Fi module, so that after connecting to the Internet and settings, the appliance can be controlled remotely (from a smartphone with the MyElectrolux Kitchen application).

The Electrolux SteamBake EOD 6C77WZ oven belongs to the SteamBake line, so one of its main features is the possibility of steam cooking. In total, the user is waiting for 9 operating modes, including combinations of different types of heating (convection, grill, etc.) and special functions, such as pizza or defrosting. Additional advantages include an extended temperature range up to 300 °C and the presence of 45 automatic programs: to cook these dishes, you just need to specify the weight of the products placed in the oven, and the automation of the device will do the rest. Among the bonuses of equipping the model, telescopic guides at the same level, 3-layer glazing (the front temperature should not be higher than 35 degrees), and a catalytic coating on the inner walls should be highlighted.

Pyrolysis, catalysis, hydrolysis: what is the most effective method of cleaning an oven?Let's figure out what catalytic, pyrolytic and hydrolytic oven cleaning are and what are their advantages
Information in model description is for reference purposes.
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