Electrolux SteamBake EOD 6P71X
 | Outdated Product Type: electric; Controls: pop out knobs + sensors; Capacity (L): 72; Cooking temperature (°C): 30 – 300; Cooking modes: steam cooking; grill: grill; convection: convection; temperature probe; timer; auto switch-off; Dimensions (cm): 59.4x59.5x56.9; Cut-out dimensions (mm): 590x560x550 |
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71 L, cooking: from 30 °C, up to 300 °C, convection, grill, temperature probe, door 3 glass
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76 L, cooking: from 30 °C, up to 310 °C, convection, grill, temperature probe, display, child lock, door 3 glass, telescopic rails
76 L, cooking: from 30 °C, up to 310 °C, convection, grill, temperature probe, display, child lock, door 3 glass, telescopic rails
Electrolux SteamBake EOD 6P71X black stainless steel | |||||||||||||||||||||||||||||||||||||||||||||||||
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Information in model description is for reference purposes.
Before buying always check characteristics and configuration of product with online store manager
Catalog Electrolux 2024 - new products, best sales and most actual models Electrolux.
Before buying always check characteristics and configuration of product with online store manager
Catalog Electrolux 2024 - new products, best sales and most actual models Electrolux.
Series Electrolux SteamBake (steam cooking)Compare using chart →
65 L, cooking: from 50 °C, up to 250 °C, convection, grill, door 2 glass, telescopic rails
72 L, cooking: from 30 °C, up to 300 °C, convection with heater, grill, temperature probe, child lock, door 3 glass, telescopic rails
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72 L, cooking: from 50 °C, up to 275 °C, convection, grill, door 2 glass, telescopic rails
