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Electrolux SteamPro EOABS 39 WZ (944 032 031)

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The Electrolux oven belongs to the premium price segment. With traditional built-in dimensions (590x560x550 mm), the model offers a 70-liter cooking chamber with telescopic rails on one level. It also delights users with convenient controls, including a touch TFT display for selecting modes, using auto programs (the Assist menu offers a choice of 250+ dishes), and other settings. Remote access via smartphone over Wi‑Fi is also supported. The Electrolux SteamPro EOABS 39 WZ oven stands out with a full steam function, including a dedicated water compartment (next to the control panel) and several steam cooking modes. Among the rarer programs, in addition to combinations of different heating types, it’s worth highlighting yogurt, gratin, SousVide, bread, pizza, canning, low-temperature cooking.... For lovers of juicy meat, the package includes a temperature probe: it lets you monitor the temperature inside the meat and thereby automate doneness control. The oven also allows you to save user programs (with quick access via the Favorites menu) and requires less effort to maintain thanks to steam cleaning with useful reminders. Also noteworthy are the quadruple-glazed door to reduce front heating and exemplary overall sealing, as well as A++ energy efficiency.
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Electrolux SteamPro EOABS 39 WZ
Colour
Main specs
Typeelectric oven
Controlssensors
Capacity70 L
Cooking temperature30 – 230 °C
Features
Cooking modesbuilt-in steamer
grill
convection with heater
custom programme
defrosting
Number of automatic programmes255
Featuresthermostat
temperature probe
timer
auto switch-off
mobile app
TFT display
child lock
More features
Number of door glasses4
Guidestelescopic on one level
Oven cleaningsteam
More specs
Energy classA++
Connected load3.5 kW
Dimensions (HxWxD)59.4x59.5x56.7 cm
Cut-out dimensions (HxWxD)590x560x550 mm
Added to E-CatalogJuly 2022
P/N
944 032 031

The Electrolux oven belongs to the premium price segment. With traditional built-in dimensions (590x560x550 mm), the model offers a 70-liter cooking chamber with telescopic rails on one level. It also delights users with convenient controls, including a touch TFT display for selecting modes, using auto programs (the Assist menu offers a choice of 250+ dishes), and other settings.

Remote access via smartphone over Wi‑Fi is also supported. The Electrolux SteamPro EOABS 39 WZ oven stands out with a full steam function, including a dedicated water compartment (next to the control panel) and several steam cooking modes. Among the rarer programs, in addition to combinations of different heating types, it’s worth highlighting yogurt, gratin, SousVide, bread, pizza, canning, low-temperature cooking.

For lovers of juicy meat, the package includes a temperature probe: it lets you monitor the temperature inside the meat and thereby automate doneness control. The oven also allows you to save user programs (with quick access via the Favorites menu) and requires less effort to maintain thanks to steam cleaning with useful reminders. Also noteworthy are the quadruple-glazed door to reduce front heating and exemplary overall sealing, as well as A++ energy efficiency.

The information in the model description is for reference purposes.
Always clarify the specifications and configuration of the product with the online store manager before purchasing.
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