Royal Catering RC-HPC8L (10010969)
 | Outdated Product Type: pressure multi-cooker; Volume (L): 8; Power (W): 1250; Number of programs: 11; Modes: steam cooking; Programmes: porridge / soup; meat; fish; rice / buckwheat; vegetables; yoghurt; dessert; pizza; Functions: thermostat; autocooking; auto-off timer; Dimensions (cm): 36.5х38х32; Weight (kg): 5.9 |
 |
Close
We recommend products in stockMulti Cookers Royal Catering →
pressure multi-cooker, 1000 W, 6 L, modes: frying/deep-frying, boiling, baking, stewing, simmering, steamed, total programs: 19
pressure multi-cooker, 1760 W, 7.5 L, ceramic coating, modes: frying/deep-frying, baking, stewing, steamed, dough proofing, total programs: 15
pressure multi-cooker, 1460 W, 6 L, ceramic coating, modes: frying/deep-frying, baking, stewing, steamed, total programs: 11
pressure multi-cooker, 1000 W, 5.6 L, modes: frying/deep-frying, baking, stewing, simmering, steamed, total programs: 11
pressure multi-cooker, 1100 W, 6 L, ceramic coating, modes: frying/deep-frying, baking, steamed, total programs: 11
pressure multi-cooker, 1760 W, 7.5 L, ceramic coating, 3D heating, modes: frying/deep-frying, baking, stewing, steamed, total programs: 7
pressure multi-cooker, 1400 W, 5.6 L, modes: frying/deep-frying, stewing, steamed, total programs: 14
pressure multi-cooker, 1760 W, 5.7 L, ceramic coating, modes: express, frying/deep-frying, baking, steamed, total programs: 10
pressure multi-cooker, 1460 W, 6 L, 3D heating, modes: heating, frying/deep-frying, baking, stewing, steamed, total programs: 7
pressure multi-cooker, 1760 W, 7.5 L, 3D heating, modes: heating, frying/deep-frying, baking, stewing, total programs: 9
pressure multi-cooker, 1000 W, 6 L, modes: heating, frying/deep-frying, stewing, baking, steamed, total programs: 14
pressure multi-cooker, 1200 W, 5.7 L, remote control, modes: steamed, total programs: 10
pressure multi-cooker, 1000 W, 5.7 L, modes: heating, simmering, steamed, total programs: 7
Royal Catering RC-HPC8L | |||||||||||||||||||||||||||||||||||||||||||||||||||
|
| ||||||||||||||||||||||||||||||||||||||||||||||||||
The information in the model description is for reference purposes.
Always clarify the specifications and configuration of the product with the online store manager before purchasing.
Catalog Royal Catering 2025 - new arrivals, bestsellers, and the most relevant models Royal Catering.
Always clarify the specifications and configuration of the product with the online store manager before purchasing.
Catalog Royal Catering 2025 - new arrivals, bestsellers, and the most relevant models Royal Catering.
What to choose: slow cooker, pressure cooker or rice cooker?What is the difference between slow cooker, pressure cooker and rice cooker, what are their advantages and disadvantages
What is Sous vide technology (sous vide) and is it needed in the home kitchenCooking homemade dishes "under vacuum" will expand the family menu and pleasantly surprise your guests