Scarlett SC-CM33005 black
 | Outdated Product A compact and inexpensive carob coffee maker for making invigorating aromatic espresso. Designed for brewing pre-ground natural coffee, which is dosed manually, with a complete measuring spoon. It is positioned as a product of the basic price category, focused on domestic use. Can serve the needs of a family of 2-3 people or a small office. The device has small overall dimensions and elegant external design. Black matte plastic is complemented by a polished stainless steel overlay. Thanks to a time-tested design and a powerful heater (800 W), the Scarlett SC-CM33005 coffee maker enters the operating mode and starts serving coffee after 3 minutes. Equipped with an advanced creme filter with optimized holes that provide the formation of a characteristic fragrant foam. The capacity of a small...water container is enough to prepare at least 220-240 mL of classic espresso, which is collected in a complete glass coffee pot. Due to the increased steam pressure (4 bar) and high temperature, it ensures high-quality extraction and high taste conditions of the finished drink. |
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A compact and inexpensive carob coffee maker for making invigorating aromatic espresso. Designed for brewing pre-ground natural coffee, which is dosed manually, with a complete measuring spoon. It is positioned as a product of the basic price category, focused on domestic use. Can serve the needs of a family of 2-3 people or a small office. The device has small overall dimensions and elegant external design.
Black matte plastic is complemented by a polished stainless steel overlay. Thanks to a time-tested design and a powerful heater (800 W), the Scarlett SC-CM33005 coffee maker enters the operating mode and starts serving coffee after 3 minutes. Equipped with an advanced creme filter with optimized holes that provide the formation of a characteristic fragrant foam. The capacity of a small water container is enough to prepare at least 220-240 mL of classic espresso, which is collected in a complete glass coffee pot. Due to the increased steam pressure (4 bar) and high temperature, it ensures high-quality extraction and high taste conditions of the finished drink.
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