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Comparison Tefal Hard Titanium Pro G2880632 28 cm vs Tefal Hard Titanium Pro G3019022 28 cm black

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Tefal Hard Titanium Pro G2880632 28 cm
Tefal Hard Titanium Pro G3019022 28 cm  black
Tefal Hard Titanium Pro G2880632 28 cmTefal Hard Titanium Pro G3019022 28 cm black
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The Thermo-Signal indicator shows the optimum temperature to start cooking.
The Thermo-Signal indicator shows the optimum temperature to start cooking.
Typeclassicclassic
Number per set2
Specs
Size
 
28 cm
22 cm
28 cm
Pan materialaluminiumaluminium
Handle materialbakelitebakelite
Non-stick coating
titanium /Titanium Excellence/
titanium /Titanium Excellence/
Number of coating layers3 layers3 layers
Features
induction bottom
thermal sensor /Thermo-Spot/
dishwasher compatible
induction bottom
thermal sensor /Thermo-Spot/
dishwasher compatible
Country of originFranceFrance
Color
Added to E-Catalogoctober 2023march 2023

Number per set

Number of frying pans included.

This information is specified only if we are talking about a set of several pans. Most often, such a set includes classic frying pans of different sizes, but there are other options — including sets of different types of dishes (for more details, see "Type"). Anyway, buying a set is often more convenient, if not more profitable, than purchasing the corresponding pans separately. In addition, all products within the same set are made in the same design — this is especially important for those who pay special attention to the appearance of the kitchen.

Size

The total size of the pan (not including the handle). For round models, in this case, the outer diameter is indicated, for square ones — most often the outer size on one of the sides. For sets of several frying pans (see "Quantity in a set"), respectively, data are given for all items from the set.

The smallest modern frying pans are 18 cm, 16 cm, or even less. Most models fall in the 20 to 28 cm range, with even diameters being much more popular than odd ones. So, products with sizes of 20, 22, 24, 26 and 28 cm are produced noticeably more than models of 21, 23, 25, 27 and 29 cm. And in the largest frying pans, the diameter is 30 cm or more ; There are many such models on the market.

In general, the size primarily depends on the total capacity of the pan and the ability to place certain ingredients on it (a large piece of meat, a whole fish, etc.). The actual volume, however, is also associated with the height of the sides (see below); however, frying pans of the same type tend to be similar in this height, and their capa...city is characterized primarily by their diameter. In addition, the overall dimensions of the cookware also determine the possibility of using it in a particular oven (if there is such a possibility in principle, see "Functions and Capabilities"); but compatibility with a particular burner is best assessed by the directly claimed bottom diameter (see below) — it is usually less than the total diameter, with rare exceptions.
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