Motor power
The power of the hood at maximum speed.
The more powerful the device, the more performant it is, usually. However, there is no rigid dependence here, and hoods of the same power may differ in actual performance. So it is worth evaluating power consumption in terms of power first of all: the lower this indicator, the more economical the device. And when evaluating performance, you need to look not so much at power as at the directly claimed flow of the air (see below).
Flow of air (extraction)
The performance of the hood in extraction mode at maximum speed shows the real possibilities for air purification. Since this parameter is several times less than the motor performance (maximum performance), not all manufacturers indicate this value, trying to present large and beautiful numbers. A similar situation can be observed among other devices. For example, in vacuum cleaners, the total power is many times greater than the suction power; in acoustics, mediocre brands prefer to list peak power instead of nominal power. Therefore, motor performance and extraction performance can not be compared. However, high-performance motors will also give high performance in extraction mode. And it may well be that the conditional Bosch with an extraction performance of 300 m³/h will be better than another hood with a maximum motor performance of 500 m³/h.
Height (min)
The minimum height of the entire hood structure is from the lower edge to the upper part of the body (the point of connection of the external air duct). This parameter is indicated only for hoods with an adjustable design that allows you to change the height. Pay special attention to the minimum height if the device is planned to be installed in a kitchen with a low ceiling. In this case, it should be assumed that the optimal height of the air intake above the hob is 60-80 cm, and between the hood body and the ceiling, a headroom is required for the air duct. With a low ceiling, a hood that is too large may simply not fit into your kitchen.
Height (max)
The height of the entire hood structure is from the lower edge to the upper part of the body (the point of connection of the external air duct). For hoods with an adjustable design that allows you to change the height of the case, the maximum height is the size of the device in the unfolded state; in the case of non-adjustable hoods, this means a correspondingly constant overall height. When choosing a hood in height, it is worth proceeding from two points:
1. The optimal height of the air intake above the hob is 60-80 cm. This height allows the hood to capture kitchen fumes effectively and, at the same time, gives enough space to work with the hob.
2. Between the hood body and the ceiling, a clearance is required for connecting an external air duct.
