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Comparison Bosch HBF 554YB0R vs Bosch HBF 514BB0R

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Bosch HBF 554YB0R
Bosch HBF 514BB0R
Bosch HBF 554YB0RBosch HBF 514BB0R
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Main specs
Typeelectricelectric
Controlspop out knobs + sensorspop out knobs + sensors
Capacity66 L66 L
Cooking temperature50 – 275 °C50 – 275 °C
Features
Cooking modes
grill
convection
grill
convection
Number of modes88
Features
thermostat
timer
auto switch-off
child lock
thermostat
timer
auto switch-off
child lock
More features
Number of door glasses32
Guidestelescopic on two levelsframe
Oven cleaning
catalytic
 
More specs
Energy classAA
Connected load3.3 kW3.3 kW
Dimensions (HxWxD)60x59x55 cm60x59x55 cm
Cut-out dimensions (HxWxD)575x560x550 mm575x560x550 mm
Country of originTurkey
Color
Added to E-Catalogjune 2019december 2018

Number of door glasses

The number of layers of glass in the viewing window of the oven door.

Modern models, usually, have from 2 to 4 glasses. The more glasses, the less heat loss and the more economical the oven, but this parameter also affects the cost.

Guides

Type of guides for installing baking sheets that are used in the oven.

Frame. Classic guides have the form of slots with protrusions in the side walls of the oven. This design is simple and inexpensive. However, it is not very convenient — when removing baking sheets, you have to pull your hand into a heated oven, which means you will need a mitten or potholder. And the extraction itself may require effort, especially if the guides are dirty and the trays go tight in them.

Telescopic. Retractable guides on which the baking sheet “leaves” the oven, usually, immediately when the door is opened. Such devices are more convenient than frame ones, but they are more expensive and not suitable for all situations (for example, sometimes to check a dish you only need to open the lid without pulling it out). Therefore, in most models, telescopic guides are only on one level. But telescopic guides on two levels or even three levels already classifies the device as a top segment.

Oven cleaning

The type of inner cleaning provided in the oven. Note that pollution has to be removed with a rag or sponge, but modern ovens often provide various tricks that facilitate the process. The options might be:

Catalytic. A special wall coating is used in ovens with this cleaning method: it breaks down fats and other stubborn dirt into constituent elements that can be easily removed. The effectiveness of such a coating decreases over time, but it is enough for at least several years of full use. It should be noted that the catalytic coating can be implemented by applying it to special removable plates that are installed on the back or side walls of the oven chamber.

Steam cleaning. Cleaning with hot steam, which softens dried-on dirt and partially breaks down fats. In some models, there is a built-in steam generator for this, in others it is enough to put a container of water in the working chamber and turn on the cleaning program.

Pyrolytic. Cleaning by heating the chamber to a very high temperature — about 500 ° C. At this temperature, most of the contaminants are incinerated into ash, which can then be easily removed. Pyrolytic cleaning is considered the most effective, but ovens with this function are expensive, time consuming, require significant electricity/gas consumption, and can lead to unpleasant odors.

Country of origin

The country in which, according to the manufacturer, this or that model is manufactured. Even though most of the capacities are concentrated in China, European factories for the production of household appliances have not disappeared. And certain models can be produced on them. In general, such a division into a Chinese or European factory ( Germany, Italy, Poland, Turkey) should not particularly affect the quality of products, but still the stereotype of a reliable European assembly is present in us. However, it is possible that the model may have a country of manufacture, for example, Poland, and in the store under the same article, you will meet China.