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Comparison Potato P61 P4161 vs Potato P60 P5860

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Potato P61 P4161
Potato P60 P5860
Potato P61 P4161Potato P60 P5860
from $10.68 up to $13.44
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Suitable for
for kitchen
for kitchen
Tap typedouble handledouble handle
Handle designcross
Spout
Shaperoundedrounded
Spring (flexible)
Swivel
Specs
Stop valveceramicceramic
Installation
Installationdesktop (horizontal)desktop (horizontal)
Mounting holes1 шт1 шт
Mounting hole diameter35 mm35 mm
Inlet communication
hoses
hoses
General
Materialsiluminsilumin
Finish
chrome
chrome
Color
Added to E-Catalogjune 2016august 2015

Handle design

The shape of the handles provided in the design of the tap of the corresponding type — usually two-valve (see "Tap type").

This feature mainly affects the appearance of the structure, but different design options also have practical application features:

Cross. Gates in the form of classic four-pointed crosses are the most popular design nowadays. It is great for retro-style taps, but can also be used in more modern designs. However, the main advantage of this option is the presence of reliable stops under the fingers, which makes cross handles very convenient to use. This is primarily due to their popularity. The disadvantages of "crosses" include some difficulty in cleaning due to the abundance of protruding parts; however, to facilitate this task, the bars of such a handle can be made removable.

Round. This category includes both strictly round valves and parts that have small protrusions or recesses for a more secure grip (and in the first case, for the same purpose, a special notch may be provided around the circumference of the valve). Anyway, the main advantages of round products are a neat appearance and maximum ease of cleaning. On the other hand, this shape is the least secure to hold, requires a tight grip, and is most likely to slip the handle in the hand when turning. However, most often modern taps do not require much effort, and this moment is not particula...rly critical.

Triangular. Handles with three pronounced cutouts or protrusions. The specific shape may be different: some models are very close to round, others have the shape of triangles, others differ from cross handles only in the number of rays. The stronger the shape of such a handle differs from a circle, the more reliable it is to hold. On the other hand, sometimes the best option in terms of design are more rounded models.

Square. Handles with four pronounced cutouts or projections. Note that a strictly square shape is rare, mainly in expensive designer taps (in fact, for design reasons, it is used in them). Much more popular are "square" handles in the form of a kind of star with four rays/petals. This is a kind of compromise between round and cross-shaped: the handle turns out to be more secure in holding than round, and more convenient to clean than the "cross".

Polygonal. "Handles with corners", not related to the triangular or squared described above. The most popular type of such parts is round rotary knobs with a set of protrusions — “rays” (from 5 or more) for reliable retention; however, there are also more specific options — for example, an oblate polygon that resembles a figure eight.

Oval. Handles having an oval or close to it shape (for example, a rectangle with rounded corners). One of the options for this design is bath and shower taps, in which the body has a horizontal layout and elongated proportions, and the handles are located on the side ends of the body and are actually its continuation. Another option is a round handle shape with a flat cut on one edge for added retention. There are other, more specific options. However, anyway, "ovals" are rarely used, mainly among designer-level taps, and the role of this form is more aesthetic than practical.

Spring (flexible)

Another feature that is typical for kitchen taps: spout in the form of a nozzle on a flexible hose, often supplemented by a spring. By purpose, this function is similar to the retractable spout described above: the working nozzle turns out to be very agile, it is convenient to wash dishes, especially large ones, with it — the dish itself can be put motionless and rinsed from all sides with a manual nozzle. At the same time, a spring spout looks more original than a retractable spout, and is great for kitchens in a modern technological style. On the other hand, such a design is more expensive than a retractable spout, and therefore is used less frequently.
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