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Comparison Kenwood Chef Sense KVC5100B blue vs Kenwood Chef Sense KVC5000T white

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Kenwood Chef Sense KVC5100B blue
Kenwood Chef Sense KVC5000T white
Kenwood Chef Sense KVC5100B blueKenwood Chef Sense KVC5000T white
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Main
Volumetric metal bowl. High power. planetary mixing. Intelligent control system. Automatic locking system. Possibility to complete the device.
Typeplanetary mixerplanetary mixer
Equipment
Nozzles
main bowl
main bowl
Installation of extra nozzles
Accessories
whisk
beater for mixing
nozzle / dough hook
whisk
beater for mixing
nozzle / dough hook
Characteristics
Bowl capacity4.6 L4.6 L
Power1200 W1100 W
Number of speeds86
Smooth speed control
Pulse mode
General
Main bowl materialglassmetal
Body materialplasticmetal
Dimensions (LxWxH)35x43x30 cm39х30х30 cm
Weight8.9 kg8.7 kg
Color
Added to E-Catalogseptember 2017april 2016

Installation of extra nozzles

Possibility of turning a planetary mixer into a food processor. Such devices have several shafts, when installed on which the relevant nozzles (available separately), you can add extra functions of a blender, food processor, meat grinder, etc. Accordingly , the installation of additional nozzles allows you to turn the planetary mixer into a food processor in the future.

Power

Rated power of the food processor. Most of this power comes from the engine — the rest of the unit consumes very little energy. Usually, the more power, the higher the productivity of the unit, and the less time it takes to process products.

Note that the optimal power value directly depends on the volume of the bowl (see the relevant paragraph): for example, for a 1.5 kg bowl, at least 300 W is desirable, for a two-kilogram bowl — 400 W, a three-kilogram bowl — at least 700 W. And with the same bowl capacity, a more powerful unit will be more productive, it will work faster and better cope with high loads (for example, a full load). On the other hand, an increase in power affects energy consumption and price.

Number of speeds

The number of fixed speeds of rotation of the attachments provided in the design of the food processor. The more of them, the more accurately you can choose the required speed for each specific mode of operation. It is worth noting that some devices do not have fixed speeds — the control is carried out smoothly (see Stepless speed controller)

Main bowl material

The bowls of modern food processors can be made of plastic, glass, or metal.

The plastic bowls are the most common due to their low cost and durability. They are lightweight, resistant to falls and can withstand quite large loads, they can be both transparent and opaque. The disadvantage of plastic is an increased tendency to scratches.

The glass bowls are scratch-resistant, and they allow you to monitor the products processing through transparency. However, the glass is a fragile material, and such bowls are very sensitive to falls, shaking, and bumps.

Metal (usually stainless steel) is the strongest and most durable material. However, it is opaque, in addition, the metal bowl usually significantly affects the cost of the device.

Body material

The main material used for the body of the unit.

Plastic. The main advantage of plastic is the relatively low cost. In addition, this material can have almost any colour, including quite bright ones. In terms of strength and reliability, the plastic is inferior to metal, but this difference does not play a special role in normal use, it becomes noticeable only in various emergency situations (during falls, overheating, etc.). Also, plastic bodies are relatively easy to scratch, but this point mainly affects the appearance of the unit and does not affect the functionality. In light of all this, only plastic is the most popular material for the bodies of modern food processors.

Metal. Metal bodies are distinguished by their solid appearance and high strength. On the other hand, this material is noticeably more expensive than plastic, and therefore is less common — mainly in middle and high class food processors.
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