Comparison Whirlpool W7X 82O OX H stainless steel vs Whirlpool W7X 82O OX stainless steel

The total capacity of the refrigerator is the total capacity of all the main working chambers: refrigerating, freezing, zero, and wine chambers. The set of these chambers, of course, will be different in different models (see more about them above). Here we note that large volumes, on the one hand, simplify the storage of numerous products and, on the other hand, affect the dimensions and price of the unit. It is also worth considering that refrigerators of the same total capacity may differ in the capacity of individual chambers.

Inverter compressors are called compressors that can smoothly change the power of work.

The compressor is a pump that pumps freon through the cooling circuits of the refrigerator. A conventional (non-inverter) compressor has only one power level, and the cooling intensity changes due to periodic switching on and off: the longer the time of continuous operation and the fewer interruptions in operation, the stronger the cooling, and vice versa. Such a design is inexpensive, but it has several disadvantages — in particular, uneven cooling, relatively low temperature control accuracy, and a tendency to create power surges in the network where the refrigerator is connected. Inverter compressors run continuously, while the pump power varies depending on current needs. Thanks to this, refrigerators with compressors of this type are free from the described disadvantages and have some other advantages, such as low noise level and energy efficiency. On the other hand, such units are quite expensive.

These features relate exclusively to the design and overall appearance of the refrigerator. These features include glass door panel, hidden door handles, handle illumination, customizable panels and retro design. Here is a detailed description of all these items:

— Glass door panel. Refrigerators with this feature have glass doors on the outside. This finish does not affect the functionality of the device but gives it a stylish appearance due to the specific glare on the glass surface. And in some models, a decorative pattern can also be applied to the glass. In addition, such a coating is very resistant to scratches. Its disadvantage is a rather high cost. So the glass door panel is typical mainly for “designer” refrigerators, created with an emphasis not only on functionality but also on the rich design.

— Hidden door handles. Handles made in the form of recesses on the ends of the refrigerator doors. They can be located on the top, bottom and/or side, depending on the design of a particular unit and the location of the door itself. Anyway, thanks to the hidden handles, the refrigerator at least acquires a neat, discreet appearance — with a minimum of unnecessary details on the doors. In addition, a regular handle can be touched by careless movement, but with a hidden one, it is impossi...ble. It is especially relevant in cramped conditions. On the other hand, not all users find hidden handles comfortable enough. Therefore refrigerators with doors of a more traditional design nowadays also continue to be produced.

— Handle illumination. This feature not only gives the refrigerator an interesting appearance but also makes it more visible in low-light conditions. The latter can be useful not only in the evening or at night but also at other times of the day — if the unit is installed in a place that is itself poorly lit. However, there are few models with illuminated handles on the market, and they mainly belong to the middle and premium class.

— Customizable panels. Replaceable panels that allow you to change the appearance of the refrigerator. This feature does not affect the functionality, but it makes it possible to optimally choose the design for the interior of the room and the tastes of the owner. Some units with this feature are initially supplied without decorative panels in the expectation that users themselves choose or order a pattern at their discretion. On the other hand, the real need to use customizable panels rarely arises — even for a non-standard interior, it is easier to choose a refrigerator that was originally made in a certain design. So there are very few models with this feature nowadays.

— Retro design. Refrigerators made in the style of "retro" — in other words, semi-antique. Typically, such models imitate the technique of the 50s — 60s of the twentieth century, with rounded body shapes, massive handles, etc. However, there are other design options — the old sideboard, or even completely non-standard, in the form of a car, aeroplane, etc. Anyway, completely modern technologies are usually hidden under such a case. And the original appearance can be very useful for an interior in an unusual style. On the other hand, it is worth considering that retro design is very expensive. Most of these models are designed for those for whom design is no less important than functionality.

The total capacity of the main working chamber of the refrigerator. If there are separate zero chambers, compartments for wine and other additional functions, this paragraph takes into account only the volume of the refrigerating chamber itself, without additional equipment. In the smallest modern units, this figure does not even reach 100 liters, in the largest it can exceed 400 liters.

The choice of capacity depends on the actual storage needs of the products. At the same time, both the volume of stocks and the frequency of their replenishment (every day, once a week, etc.) matter. The chamber should not be stocked completely; this adversely affects the quality of the refrigerator. On the other hand, it is worth remembering that large volumes accordingly affect the dimensions and price of the unit.

In general, for one or two people, a capacity of 200 – 250 liters, or even less, is considered quite sufficient. The optimal capacity for a family of three is about 250 – 300 liters, for four to five people — 300 – 350 liters, and larger volumes are really needed mainly for specific situations when food has to be stored in large quantities and for a long time.

Separate zones that help expand your food storage options. Among these there are multizone — , fresh zone, humidity zone, low temperature zone, wine chamber, bottle rack. More details about them:

— Fresh zone. A special compartment designed for long-term storage of fresh vegetables, herbs and other similar food. Such a compartment can be made in the form of a completely separate chamber. In such cases, it is called the zero chamber and its volume is separately indicated in the specifications. However, more often the fresh zone is located inside the main compartment. Anyway, the humidity in this zone is somewhat higher than in the refrigeration compartment, and the temperature is somewhat lower: in some models, it is about zero (which allows you to store raw meat or fish), in others it is about +1 .. .3 °C (this is only suitable for fruits, vegetables and cheeses). Anyway, the moisture from the products in the fresh zone does not evaporate as quickly as in the main chamber, and the contents retain their original appearance and taste longer. This feature is especially useful if there is a No Frost system (see above) in the refrigeration chamber of the unit.

— Humidity zone. Another feature designed for long-term storage of fresh food is similar to the fres...h zone described above. The difference is that freshness is preserved solely due to the increased humidity of the air (hence the name). The temperature corresponds to the temperature in the refrigeration chamber. The humidity zone is intended mainly for storing vegetables and fruits; in some refrigerators, this compartment has a humidity control that allows you to optimally adjust it to different types of contents (detailed recommendations on this can be found in special sources)

— Low temperature zone. A compartment in which a lower temperature is maintained than in the main chamber of the refrigerator. Typically, fresh meat or fish are supposed to be stored in the low-temperature compartment. The presence of such a compartment allows you to more effectively organize long-term storage of food in the refrigerator and keep it fresh longer.

— Multizone. A compartment that combines the functions of several compartments at once. The simplest option is the ability to work in the mode of a refrigerator or freezer. However, in modern refrigerators, there are multizones with more extensive capabilities. These features can be quite specific — like quickly cooling drinks, slow defrosting, and even cooling hot dishes. So the specific features of the multizone should be specified separately. Nevertheless, its presence significantly expands the capabilities of the refrigerator. Also, in some models, the entire freezer performs the function of such a chamber. However, most often the multizone is still designed separately from other chambers.

— Wine chamber. Specialized compartment for long-term storage of wine. Usually, a temperature of +10..12 °С is maintained in such a compartment — it is this temperature considered optimal for this task. Some models may also provide the possibility of more precise temperature settings — for different types of wine. The traditional equipment of a wine chamber includes a shock-absorbing system that dampens vibrations from the compressor and other shocks, as well as carbon filters to protect against foreign odours; and the door of such a chamber is traditionally made transparent — so that you can see the collection of wines without opening the refrigerator.
Nowadays, this function is found only in some premium refrigerators. It is because most wine connoisseurs prefer to use specialized wine coolers: such devices are less bulky and often more functional.
— Bottle rack. Shelf of a special design for the convenience of storing bottles in the refrigerator. It has the form of stands of a wavy shape. In the recesses of such "waves" it is convenient to keep bottles of small or medium size: they do not roll over the refrigerator and are at hand; you just need to open the door.

Approximate amount of fresh food that a refrigerator can completely freeze from room temperature to freezer operating temperature in 24 hours. Power up to 10 – 15 kg/day will be quite enough for everyday use, but if you plan to freeze food in large volumes and often — you should pay attention to more performant freezers.

Refrigerator energy class according to the new European standard applicable from 2021.

In general, the energy class shows how economical the unit is compared to other models with similar characteristics. In the old system (current until 2021), the most energy efficient class was designated as A+++. However, the development of technology inevitably leads to the emergence of even more economical devices, for which even more pluses would have to be added. To simplify labelling, it was decided to switch to a new notation system. In this system, all letters were "shifted down":

— the old class A approximately corresponds to the new class G;
— old class A+ — class F ;
— old class A++ — class E ;
— old class A+++ — class D.

The new labelling standard will apply to all refrigerators manufactured after March 1, 2021.

The average amount of energy consumed by a refrigerator in a year of operation. Of course, these figures are not absolutely accurate; the actual power consumption may vary depending on the specific operating conditions. However, this parameter makes it possible to evaluate the power consumption of the refrigerator and compare different models with each other. At the same time, it often turns out to be more convenient and visual than the energy consumption class (see above) because in this paragraph we are talking about a specific figure (from which you can also calculate the cost of electricity consumed). For clarity, let's take the following example: a small two-chamber refrigerator with energy class A can consume less energy per year than a large side-by-side unit of class A+++, although formally, in terms of energy consumption classes, the second model will be more economical than the first.

The general noise class to which the refrigerator corresponds.

The traditional designation of the noise level — in decibels — is not always obvious to the average user. Sometimes it is more misleading than helpful. Noise class labelling was introduced — in Latin letters from A to D, to remedy the situation. Accordingly, class A includes the quietest units; Class B can be described as comparatively quiet, C as moderately loud, and D as rather noisy.