| Features: 1¡¢Double?layer dry sausage casing, uses high?quality materials, safe and non?toxic, and can be eaten safely. 2¡¢Before use, please soak the dry casings, the diameter (thickness) is 5 cm after filling. 3¡¢Suitable for making sausages, Taiwanese sausages, egg sausages, ham sausages, dried sausages, Sichuan sausages, etc. 4¡¢Good toughness, not easy to break when enema, clean and easy to store (the shelf life is 3 years under dry conditions). 5¡¢Practical sausage making tools, easy to operate, suitable for home& 8209;made sausages. Condition: 100% Brand New Item Type: Sausage Casing Material: Dried Pig Casing Weight: Approx. 72g / 2.5oz Flat Diameter: Approx. 50mm / 2in Single Length: Ap… | |