DHC Natto Kinase 3100 FU 20-Day Supply 20 Capsules Natto DHA EPA Enzyme Supplement DHC s500

DHC Natto Kinase 3100 FU 20-Day Supply 20 Capsules Natto DHA EPA Enzyme Supplement DHC s500 **Expiration Date** We will deliver products with at least 150 days remaining until the expiration date at the time of shipment. **Product Description** Natto Kinase is a supplement designed to support health values and lifestyle habits. It contains 3,100 FU of the enzyme Natto Kinase, derived from the sticky substance in natto. The product uses acid-resistant hard capsules to ensure the enzyme reaches the body effectively without losing its activity. **Product Specifications** - **Recommended Dosage** Take 1 capsule per day. Follow the recommended dosage and consume with water or lukewarm water. - **Contents** 6.1g (20 capsules) - **Allergens** (Please check the product received) Milk, Soybeans - **Ingredients** (Please check the product received) Natto Culture Extract Powder (Natto Culture Extract, Reducing Dextrin, Dextrin) (Contains Soybeans, Made in Japan, Made in Taiwan), Refined Fish Oil, Sucrose, Onion Skin Extract Powder, Starch, Casein Potassium (Contains Milk Components) / Hydroxypropyl Methylcellulose, Cellulose, Calcium Stearate, Fine Silicon Dioxide, Coloring Agents (Caramel, Titanium Dioxide), Thickening Agents (Gellan Gum) - **Nutritional Information** (Per 309mg capsule) Energy: 1.3 kcal, Protein: 0.02g, Fat: 0.03g, Carbohydrates: 0.24g, Equivalent Salt: 0.001g, Natto Culture Extract Powder: 155mg (Natto Kinase 3100 FU), Onion Skin Extract Powder: 10mg (Quercetin 5%), DHA: 5mg, EPA: 0.5mg - **Country of Manufacture** Made in Japan - **Energy** 1.3 kcal - **Storage** Keep out of reach of children. After opening, seal the package tightly and consume as soon as possible. - **Name** Natto Culture Extract Processed Food - **Quantity per Pack** 20-Day Supply - **Product Type** Natto Kinase - **Brand** DHC - **Manufacturer** DHC - **JAN Code** 4511413406762 - **Product Number** E336976 **Note**: Products shipped will have at least 150 days remaining until the expiration date.