Belling Farmhouse 110cm Electric Induction Range Cooker - Anthracite
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Buy Belling Farmhouse 110cm Electric Induction Range Cooker - Anthracite
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Belling Farmhouse 110cm Electric Induction Range Cooker - Anthracite | £1,699.00 | ![]() | |||
Belling 444411840 Farmhouse 110cm Induction Range Cooker - Anthracite | £1,699.00 | ![]() | |||
Belling 444411840 110cm Wide Farmhouse Induction Range Cooker in Anthr | £1,699.00 | ![]() |
. Belling Range Cookers have been at the heart of UK homes for more than a century and they’ll be there for you for many years to come. At 110cm wide this is the biggest model in the Farmhouse electric series – with a timeless finish for a traditional look. Within its larger frame there’s a huge 194 litres of cooking capacity and a host of features designed to make cooking simple . Key Features . 2 Ovens plus separate grill with 199L Total Capacity5 Zone induction hobLink+ TechnologyFanned main electric oven with clever features including AirFryConventional electric second ovenAirFry function and; Tray3yrs Parts and; LabourDimensions (mm) H900 x W1096 x D600 . 2 Ovens Plus Separate Grill with 199L Total CapacityEnjoy ample cooking space with this generous range cooker. With two ovens and a separate grill you have a total of 157 litres of cooking capacity. Perfect for large meals Sunday roasts and bake sales. Additionally the built-in storage compartment provides extra space for pots pans and cookware. 5 Zone Induction HobThe 5-zone induction hob offers precise and efficient cooking. Each induction zone creates a magnetic field that heats the pan directly not the hob itself ensuring no heat is wasted. This results in faster safer and more energy-efficient cooking. Link+ TechnologyLink+ technology enhances versatility by allowing you to connect two induction zones to accommodate larger pans or pots. This flexible feature lets you control the heat with a single control making it ideal for large cast iron pots woks and longer pans. Fanned Main Electric Oven with AirFryThis fanned oven utilizes a built-in fan to circulate air for even cooking on every shelf. It ensures consistent temperatures and eliminates the need to turn trays midway through cooking. Features include Defrost Dough Proving and AirFryer mode for crispy results with less oil. Conventional Electric Second OvenPerfect for traditional roasting this oven provides hotter temperatures at the top and cooler temperatures at the bottom ideal for layering dishes like roast potatoes meat and pudding. Additional features include Slow Cook Keep Warm and Light Only for easier and safer cleaning..
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