POSH FIREPOT Baked Beans

They say breakfast is the most important meal of the day, especially when you're adventuring outdoors. Enjoy a hearty meal before you set out for the day with this posh vegan breakfast packed with protein-filled soya. Tabasco heat and a zing of fresh ginger guarantee to wake you up and set you right for a day on the hill. The perfect get-me-up; treat your taste buds to posh pork and beans.Convenient and tasty food potDietary Requirements: Gluten Free, Lactose Free, VeganNo Palm Oil and No Artificial AdditivesWeight: 135g (regular)Calories: 465kcal (regular)Water usage: 350ml (regular)_Ingredients: Beans (45%, Haricot, Borlottl, Adzuki), Potato (15%), TVP Mince (15%, Soya Beans, caramel), Onion, Tomato Ketchup (Tomatoes, Vinegar, Sugar, Salt, Spices, Celery), Black Treacle, Tomato Puree, Garlic, Tabasco (Vinegar, Red Pepper, Salt), Ginger, Rapeseed Oil, Mustard Powder, Salt, Pepper.Allergens: Soya Beans, Celery, Mustard Powder_Nutritional Information:Energy: 344kcal per 100g / 465kcal Regular (135g)Fat: 2.4g per 100g / 3.3g Regular (135g)Of which are saturates: 0.3g per 100g / 0.4g Regular (135g)Carbohydrate: 58.7g per 100g / 79.2g Regular (135g)Of which sugars: 22.7g per 100g / 30.7g Regular (135g)Fibre: 14.7g per 100g / 19.8g Regular (135g)Protein: 21.5g per 100g / 29.0g Regular (135g)Salt: 1.1g per 100g / 1.5g Regular (135g)