Philip Kingsley Treatments Carabao Mango and Hibiscus Elasticizer 150ml

Escape to a tropical paradise from the comfort of your own home. Sit back and allow the fruity, floral fragrance of Carabao Mango and Hibiscus Elasticizer to transport you to the sandy shores and crystal waters of a tropical oasis. Grown in the Philippines, the Carabao mango is the world's sweetest mango, globally renowned for its enrapturing, super-sweet taste and exotic aroma. Perfectly paired with the soft floral notes of hibiscus, this revitalising fragrance will transport you to an idyllic paradise every time you use it. Rich and deeply-conditioning, Philip Kingsley's Elasticizer Therapies pre-shampoo treatment delivers an instant, supercharged boost of moisture, elasticity and stretch (and in turn strength) to hair, rendering it more resilient to everyday stresses like brushing, heat and styling. The result is an easier to- manage, shiny, healthier-looking mane with less breakage from the very first use. Indulge your hair and your wanderlust in equal measure (no passport required!). To use: Before shampooing, thoroughly wet hair and apply in sections. Work into hair with fingertips. Cover with a shower cap and leave for 10-20 minutes (the longer the better). Rinse well and follow with the appropriate Philip Kingsley shampoo, conditioner and scalp toner. Finer hair textures should double shampoo to remove all product. Philip Kingsley's bottles and tubes are crafted from either sugarcane bioplastic or Post-Consumer Recycled (PCR) plastic. Sugarcane bioplastic is the first plastic ever made from a fully renewable origin, and, even better than this, to make it they actually reduce the world's carbon in the process. PCR plastic reuses single-use plastics (such as drinks bottles and packaging) which would otherwise be disposed of in landfill sites, greatly reducing landfill waste and plastic pollution. It also uses less energy and fossil fuels, protecting the environment from excess pollution, greenhouse gas emissions, and overuse of resources.