Royalty Line Stone Induction 28 cm RL-BS28M
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Buy Royalty Line Stone Induction 28 cm RL-BS28M
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ROYALTY LINE RL-GS28M Cooking Pot with Marble Coating and Glass Lid 28 cm RL-GS20M | £59.37 | ![]() | |||
Royalty Line Stone Induction Stockpot 28 cm RL-BS28M | £98.56 | ![]() | |||
ROYALTY LINE 28 cm aluminum saucepan Greblon marbled non-stick coating silicone handles compatible with all heat sources ide | £24.88 | ![]() |
Features: Non-stick marble coating. durable, lightweight casing. antibacterial. Dishwasher safe. handles removable from frying pan. additional silicone handles for casseroles.
Durable, hard-wearing and non-stick.Due to the firing process, the outer cover is stronger than ever and can last longer than regular coatings.
Before use, remove all labels, then gently wash and rinse your cookware with mild detergent and water. After, dry your cookware with a soft cloth. Then condition the utensil with a little vegetable oil and wipe away the excess. Periodic conditioning can maintain the non-stick performance of your cookware.
Cleaning instructions: immediately after cooking, cool your utensil on a heat-resistant surface. Do not try to cool it by pouring cold water into the hot casserole. If there are dried-on food stains, soak your casseroles in hot water before proceeding. Clean your cookware with mild detergent and warm water. Ideally you should use non-abrasive cleaning products designed for non-stick surfaces. Our cookware is designed to give you maximum performance with minimum effort. Washing your kitchen utensils by hand with warm, soapy water is normally sufficient to clean them. Alternatively, you can clean your cookware in the dishwasher. We recommend that you wash your cookware by hand to ensure longer product life.
Do not use extreme high heat on your kitchen utensils. Avoid using a hard sponge and sharp metal kitchen utensils such as forks and knives on the inner coating. Don't leave an empty kitchen utensil on a hot burner or in a hot oven after you've finished cooking. Position the silicone handles away from direct heat. Do not leave hot oil unattended in your cookware. Do not store food in your cookware after cooking instead of using another container.
Durable, hard-wearing and non-stick.Due to the firing process, the outer cover is stronger than ever and can last longer than regular coatings.
Before use, remove all labels, then gently wash and rinse your cookware with mild detergent and water. After, dry your cookware with a soft cloth. Then condition the utensil with a little vegetable oil and wipe away the excess. Periodic conditioning can maintain the non-stick performance of your cookware.
Cleaning instructions: immediately after cooking, cool your utensil on a heat-resistant surface. Do not try to cool it by pouring cold water into the hot casserole. If there are dried-on food stains, soak your casseroles in hot water before proceeding. Clean your cookware with mild detergent and warm water. Ideally you should use non-abrasive cleaning products designed for non-stick surfaces. Our cookware is designed to give you maximum performance with minimum effort. Washing your kitchen utensils by hand with warm, soapy water is normally sufficient to clean them. Alternatively, you can clean your cookware in the dishwasher. We recommend that you wash your cookware by hand to ensure longer product life.
Do not use extreme high heat on your kitchen utensils. Avoid using a hard sponge and sharp metal kitchen utensils such as forks and knives on the inner coating. Don't leave an empty kitchen utensil on a hot burner or in a hot oven after you've finished cooking. Position the silicone handles away from direct heat. Do not leave hot oil unattended in your cookware. Do not store food in your cookware after cooking instead of using another container.
The product description is generated based on data from online stores. Before purchasing be sure to verify all information directly with the seller.
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