Rolling Pins Kitchen Craft

Weighty but not too heavy, this metal model helps doughs keep their shape - ideal for buttery pie crusts, shortbread or croissants. With non-slip handles and a revolving cylinder, this American-style more→pin gives you total control, so you can roll like a pro pastry chef. A reliable tool to add to your baker's kit, this pastry roller won't split or crack and it's easy to clean. Twelve month guarantee.

Love continental cuisine? This traditional baking tool is your secret weapon in the kitchen. It might not have the heft of a bulky British rolling pin, but it more than makes up for it with its ease o more→f control and swift rolling action. Let it glide back and forth under your palms, and youll immediately notice the difference. Using a standard roller is like driving a bus, compared to this cool, French-style sports car.