AEG SteamBake BPK 556260 B (944 188 605)

The AEG oven can be classified as an advanced class appliance. The model represents the branded SteamBake line, which indicates support for steam cooking. The steam function is primarily recommended for baking - it will allow you to get more airy, soft and tender pastries. At the same time, steam can also be used for other dishes, including meat - ribs, lasagna, etc. The 71-liter AEG SteamBake BPK 556260 B oven supports an extended range of heating temperatures - from 30 to 300 degrees Celsius, and also has all the popular types of heaters, including grill and convection with its own ring element.

Users have access to 9 cooking modes, including defrosting and pizza. Additional advantages of the model include a complete temperature probe, with which you can automate the control of the readiness of meat, fish or poultry - upon reaching the desired value, the device will turn off automatically. For easy maintenance, pyrolytic cleaning is implemented - intense heating turns dirt into ash, so the user only needs to wipe the inner walls of the chamber with a damp cloth. Other features of the equipment include a pair of telescopic guides, 4-layer door glazing and informative controls with sensors and recessed rotary switches.