Caso VacuChef SlimLine
 | Outdated Product £799.03 The Caso brand chamber vacuum sealer is a solution in the highest price category and a device that is positioned as a professional device for vacuum sealing. The model is characterized by high speed, because it uses 4 piston pumps at once: they are capable of removing up to 70 liters of air per minute. The body is made of high-quality materials, including stainless steel and glass. The working chamber has a volume of about 8 liters with a depth of 90 mm, which allows you to place fairly large portions of food inside (large pieces of steaks, lots of fruits and vegetables, etc.). The Caso VacuChef SlimLine vacuum packer is designed for various tasks, including keeping food fresh, cooking using Sous Vide technology, marinating, etc. Electronics are responsible for the high-quality performance...of these tasks, and users are offered convenient controls with an informative display. Other advantages of the vacuum sealer include the ability to perform a reliable double seam, the ability to work with moisture-containing products, support for flexible workflow settings (in time and intensity), and the presence of a pressure gauge to monitor the current pressure (maximum 0.95 bar). It is worth considering that the device is larger and heavier than its tubeless counterparts: its dimensions are 500x167x405 mm, and its weight is 13.5 kg. We also highlight the extended delivery set with 30 bags measuring 30 by 20 cm and a spare welding bar. |
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The Caso brand chamber vacuum sealer is a solution in the highest price category and a device that is positioned as a professional device for vacuum sealing. The model is characterized by high speed, because it uses 4 piston pumps at once: they are capable of removing up to 70 liters of air per minute. The body is made of high-quality materials, including stainless steel and glass.
The working chamber has a volume of about 8 liters with a depth of 90 mm, which allows you to place fairly large portions of food inside (large pieces of steaks, lots of fruits and vegetables, etc.). The Caso VacuChef SlimLine vacuum packer is designed for various tasks, including keeping food fresh, cooking using Sous Vide technology, marinating, etc. Electronics are responsible for the high-quality performance of these tasks, and users are offered convenient controls with an informative display.
Other advantages of the vacuum sealer include the ability to perform a reliable double seam, the ability to work with moisture-containing products, support for flexible workflow settings (in time and intensity), and the presence of a pressure gauge to monitor the current pressure (maximum 0.95 bar). It is worth considering that the device is larger and heavier than its tubeless counterparts: its dimensions are 500x167x405 mm, and its weight is 13.5 kg. We also highlight the extended delivery set with 30 bags measuring 30 by 20 cm and a spare welding bar.
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