Orbegozo CO 3025
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What is Sous vide technology (sous vide) and is it needed in the home kitchenCooking homemade dishes "under vacuum" will expand the family menu and pleasantly surprise your guests
Information in model description is for reference purposes.
Before buying always check characteristics and configuration of product with online store manager
Before buying always check characteristics and configuration of product with online store manager
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pressure multi-cooker, 1760 W, 7.5 L, 3D heating, modes: heating, frying/deep-frying, baking, stewing, total programs: 9
