from £125.93 chopping, blade: 20 cm, forged steel, handle: plastic
from £119.95 roaster, with lid, 28 cm, bottom: induction, multilayer, material: steel, no non-stick
from £104.00 ladle, for induction, up to 18 cm, up to 2.1 L, steel, not non-stick
from £68.41 paring, blade: 8 cm, forged steel, handle: plastic
from £149.95 wok, 30 cm, bottom: induction, material: steel, no non-stick
from £105.95 ladle, for induction, up to 20 cm, up to 3.1 L, steel, not non-stick
from £68.41 paring, blade: 10 cm, forged steel, handle: plastic
from £105.95 stockpot, for induction, up to 16 cm, up to 1.5 L, steel, not non-stick
from £116.60 fillet, blade: 14 cm, forged steel, handle: plastic
from £264.27 pots, ladle, 5, for induction, from 16 cm, up to 24 cm, from 1.5 L, up to 6 L, steel, not non-stick
from £71.14 santoku, blade: 18 cm, forged steel, full tang, handle: plastic
from £105.95 stockpot, for induction, up to 20 cm, up to 3.1 L, steel, not non-stick
from £107.28 for slicing, blade: 14 cm, forged steel, handle: plastic
from £125.95 stockpot, for induction, up to 24 cm, up to 4.3 L, steel, not non-stick