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Konnwei Sushi Chopsticks Professional Solid Wood Stainless Steel Pointed Sashimi Chopsticks for Restaurant L gray

Photos - Other Appliances Konnwei Sushi Chopsticks Professional Solid Wood Stainless Steel Pointed Sashimi Chopsticks for Restaurant L gray
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Joom UK

Sushi Chopsticks Professional Solid Wood Stainless Steel Pointed Sashimi Chopsticks for Restaurant L gray

Joom UK
Delivery: to United Kingdom
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Buy Konnwei Sushi Chopsticks Professional Solid Wood Stainless Steel Pointed Sashimi Chopsticks for Restaurant L gray

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Sushi Chopsticks Professional Solid Wood Stainless Steel Pointed Sashimi Chopsticks for Restaurant L gray

Feature: 1. POINTED TIP DESIGN: The pointed tip design allows you to easily pierce ingredients such as sashimi, sushi, etc., keeping the original flavor of the ingredients and providing a better eating experience. 2. STAINLESS STEEL MATERIAL: The chopsticks are made of premium stainless steel material, which is not easy to get rusty and can be used... morefor a long time without affecting the flavor of the food. 3. FINE CRAFT: These stainless steel chopsticks are made by fine processing technology, smooth and comfortable to the touch, more convenient and smooth to use. 4. PROFESSIONAL: They are specially made for sashimi restaurants to meet the unique requirements of Japanese cuisine and are an indispensable tool for you to enjoy your meal. 5. MUL
Joom UK
Delivery: to United Kingdom
Report
£16.21
Feature: 1. POINTED TIP DESIGN: The pointed tip design allows you to easily pierce ingredients such as sashimi, sushi, etc., keeping the original flavor of the ingredients and providing a better eating experience. 2. STAINLESS STEEL MATERIAL: The chopsticks are made of premium stainless steel material, which is not easy to get rusty and can be used for a long time without affecting the flavor of the food. 3. FINE CRAFT: These stainless steel chopsticks are made by fine processing technology, smooth and comfortable to the touch, more convenient and smooth to use. 4. PROFESSIONAL: They are specially made for sashimi restaurants to meet the unique requirements of Japanese cuisine and are an indispensable tool for you to enjoy your meal. 5. MUL
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