Rolling Pins Konnwei

Feature: 1. Smart Rolling: Ensuring even force distribution, the rolling pin with smooth surface can roll out pretty dough with uniform thickness. 2. Free Rotating: 360 degree free rotation enables on more→e handed operation, which also has a larger rolling area for high work efficiency. 3. Practical Use: Allows for wide application in baking and making pizza, cake, biscuit, pastry, bread and so on, reliable and useful. 4. Good Material: Adopting premium 304 stainless steel material that will not get stained by various odours and avoids flavour mixing. 5. Better Design: Hollow design makes the using much easier, while the table clamp ensures smart and easy storage in vertical direction. Specification: …