Grill woks
prices on 3 modelsWok
— grill pans in the shape of a deep hemisphere with a relatively small flat bottom. When working with woks, a special cooking technique is used: the product must be cut into small pieces, and in the process, constantly stir, shifting from the hot bottom to cooler edges. Note that the bottom heats up very strongly, which ensures fast frying. In addition, woks are well suited for stewing.