Food processors with sausage attachment

Sausage attachment

— the sausage nozzle is a tube with a diameter of up to 20-30 mm and a length of 50 to 100 mm that is installed on the "nose" of a meat grinder instead of the clamping ring for the mince/pate grill. One end of the nozzle is attached to the meat grinder while the other end is used to encase the meat in a sausage shape. This allows for the easy preparation of homemade sausages that can be fried or baked in the oven.