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Smeg Victoria SF69M3TNO

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 £649.99  £699.00
 £800.49   
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Smeg Victoria SF69M3TNO
Colour
Main specs
Typeelectric oven
Designretro
Controlsrotary knobs
Capacity70 L
Cooking temperature50 – 250 °C
Features
Cooking modesgrill
convection with heater
Number of modes8
Featuresthermostat
timer
auto switch-off
More features
Number of door glasses3
Guidesframe
Oven cleaningsteam
More specs
Energy classA
Connected load3 kW
Dimensions (HxWxD)59.2x59.7x54.8 cm
Cut-out dimensions (HxWxD)583x560x560 mm
Added to E-CatalogJune 2023

The Victoria series from the brand Smeg features an advanced class oven designed in retro style. The "antique" look is evident in the overall design of the front surface (which includes rounded and protruding shapes), as well as the distinctive appearance of the handle and the trio of rotary switches. These switches allow you to select the mode (8 cycles are available, including various combinations of the circular convection heater with other elements), the temperature (ranging from 50 to 250 degrees Celsius), and the time (from 5 to 90 minutes).

The Smeg Victoria SF69M3TNO oven boasts a 70-liter chamber with five loading levels and traditional rack guides for trays. Additionally, the door comes with 3-layer glazing, meant to reduce front heating and prevent accidental burns to users. After use, steam cleaning is recommended: steam will soften stubborn residues and grease on the walls of the chamber, making the cleaning process faster. The energy consumption during convection cycles averages 0.8 kWh, and without it, it increases to 1.15 kWh, which qualifies for an energy efficiency class A rating.

The information in the model description is for reference purposes.
Always clarify the specifications and configuration of the product with the online store manager before purchasing.
Catalog Smeg 2026 - new arrivals, bestsellers, and the most relevant models Smeg.

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Smeg SF69M3TNO Built In Single Oven Electric - Matte Black

Smeg SF69M3TNO - Victoria Built-In Electric Single Oven (Matte Black) The Smeg SF69M3TNO is a 60 cm electric oven designed in the distinctive Victoria aesthetic, combining retro styling with modern functionality. Finished in matte black, it offers a 70 L capacity, 8 cooking modes, a vapor-clean steam assist, and a robust set of heating elements for... moreflexible cooking. Key Features Feature Description Victoria Design / Matte Black Finish Chunky controls, steel-effect handles, and retro styling integrated with modern performance Vapor Clean (Steam Assist Cleaning) A small amount of water is used to vaporize and loosen grease so it's easier to wipe clean EverClean Enamel Interior Acid-resistant
Paul Davies Kitchens&Appliances
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£649.99

Smeg SF69M3TNO Built In Single Oven

Discover the Smeg SF69M3TNO Built In Single Oven in Black on Appliance Superstore. Black Finish Smeg Oven  70L Capacity, 8 Programmes, Rotary Dial Control Operation, Timer, Steam Cleaning, Energy Rating A. Victoria  Unique retro-inspired aesthetic featuring chunky controls & signature branding. Vapor Clean  Cleaning made easy using Steam. Victoria... moreaestheticWith its nostalgic curvy look, Victoria offers a unique retro- inspired aesthetic featuring chunky controls and signature branding perfect for adding real character to your kitchen.Smegs Victoria ovens are available in a choice of colour ways including cream, black and stainless steel. EASY CLEAN ENAMEL INTERIORThe enamel finish of the oven cavity has a special antacid lining which helps to reduce the amount of dirt adhering to the surface. VAPOR CLEANINGThe eco-friendly Vapor Clean function makes cleaning easy through the use of steam. Simply put a little water mixed with detergent into the hollow of the oven base to generate vapor and release burnt on food from the walls of the oven. CLOSED DOOR GRILLINGClosed door grilling allows you to grill with the door closed, keeping cooking smells inside the oven and out of the kitchen to ensure a safe cooking environment and reduced energy consumption. 5 COOKING LEVELS5 different cooking levels guarantee maximum flexibility, allowing you to cook different dishes at the same time. Ideal when you need to quickly  prepare more dishes or large quantities of food. Cooking FunctionsStaticUpper and lower element only: a traditional cooking method best suited for single items located in the centre of the oven. the top pf the oven will always be hottest. Ideal for roast, fruit cakes, bread etc. Fan AssistedFan with upper and lower elements: The elements combined with the fan aim to provide more uniform heat, a similar method to conventional cooking, so pre-heat is required. Most suitable for items requiring slow cooking methods. CirculaireThe combination of the fan and circular element around it gives a hot air cooking method. This provides many benefits including no preheat if cook time is more than 20 minutes, no flavour transfer when cooking different foods at the same time, less energy, and shorter cook times. Good for all types of food. TurboCirculaire with upper and lower elements: The use of the fan with both elements allows food to be cooked quickly and effectively, ideal for large joints that require thorough cooking. It offers a similar result to rotisserie, moving the heat around the food, instead of moving the food itself, enabling any size or shape to be cooked. ECOThe combination of the grill, fan and lower element is particularly suitable for cooking small quantities of food. Large GrillGrill element: Using of grill gives excellent results when cooking meat of medium and small portions, especially when combined with a rotisserie (where possible). Also ideal for cooking sausages and bacon. Fan GrillFan with grill element: The
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Smeg SF69M3TNO

EU Plug.Features:Traditional cooking functions:- Static:Traditional cooking suitable for the preparation of one dish at a time.- The fan is not active and the heat comes from below and from above at the same time.- Static cooking is slower and more delicate, ideal in order to get well cooked and dry dishes even inside.- Ideal for cooking all types... moreof roasts, fatty meats, bread, filled cakes.Static Fan assisted:Intense and homogeneous traditional cooking, also suitable for complex recipes.- The fan is active and the heat comes from below and from above at the same time.- Ventilated cooking ensures a faster and more homogeneous result, leaving fragrant foods outside and moister inside.- Ideal for baked pasta, biscuits, roasts and cobblers.Fan assisted Circulaire:it is the perfect function for cooking all types of dishes in a more delicate way.- The heat comes from the back of the oven and is distributed quickly and evenly.- The fan is active.It is also ideal for cooking on multiple levels without mixing smells and flavors.Circulaire Turbo:the heat comes from 3 directions:above, below and from the back of the oven.- The fan is active.It allows quick cooking, even on several shelves without mixing the aromas.- Ideal for large volumes or foods that require intense cooking.Turbo ECO:low energy consumption cooking:this function is particularly suitable for cooking on a single shelf with low energy consumption.- It is recommended for all types of food except those that can generate a lot of moisture (for example vegetables).- To achieve maximum energy savings and reduce time, it is recommended to put the food in the oven without preheating the cooking compartmentEco Grill:Very intense heat coming only from above from a double heating element.- The fan is not active.Provides excellent grilling and gratinating results.- Used at the end of cooking, it gives a uniform browning to dishes.Large grill Fan grill:very intense heat coming only from above from a double heating element.- The fan is active.It allows the optimal grilling of thickest meats.- Ideal for large cuts of meat.Fan grill (large) Base:the heat comes only from the bottom of the cavity.- The fan is not active.Ideal for sweet and savory pies, cobblers and pizzas.- Designed to complete cooking and make food more crunchy.- This symbol in gas ovens indicates the gas burner.Base Cleaning functions:- Vapor Clean:A simple cleaning function using steam to loosen deposits in the oven cavity.Vapor Clean Technical.Features:- All glass inner door:All glass inner door, a single flat surface which is simple to keep clean.- Triple glazed doors:Number of glazed doors.- Ever Clean Enamel:Ever Clean enamel is applied electrostatically, corner to corner and edge to edge to prevent cracking or cracks over time.- It is a particular pyrolytic enamel, resistant to acids which, in addition to being pleasantly bright, promotes greater cleaning of the oven walls, thanks to its lower porosity.- It is baked at over 850 ° C
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£800.49