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Severin KA 4810 black

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Created for moka pots!The medium roast ground coffee blend Bialetti "Perfetto Moka Classico" has been created for lovers of traditional coffee flavours. The Colombian Excelso variety dominates the ble more→nd. Sweet notes of dried fruit and flowers are unveiled in the prepared cup. Variety: 50% Arabica / 50% RobustaPredominant region: Colombia Roast profile: Medium  Intensity level: 7/10As far back as 1933, "Bialetti" created the world's first moka pot, which quickly turned into the central symbol of early Italian mornings and became extremely popular all over the world. Now "Bialetti" presents some exciting news — a ground coffee line created specially for the moka pot. To ensure th…
Classico - Intensity 8 The quintessential Italian Moka pot coffee, perfectly ground for optimal extraction. This balanced blend combines Arabica and Robusta beans for a rich, authentic stovetop espres more→so with persistent flavour. PLEASE NOTE: Bialetti recently changed their intensity rating for this coffee from 7 to 8. You may receive a bag in older packaging - the coffee inside is exactly the same. Intenso - Intensity 9 Bold and powerful, this dark-roasted blend delivers the strongest Moka pot experience. Specially ground for optimal extraction, featuring deep bitter cocoa notes and full-bodied intensity that true Italian coffee lovers crave. Pregiato - Intensity 7 Crafted from 100% Arabica beans,…
"Illy Intenso" is a unique blend of 100% arabica coffee beans in the dark roast version. This is an intense, full-bodied coffee with warm notes of cocoa and dried fruit.Selected, blended and roasted w more→ith extreme care and precision, the "Illy" coffee beans are a representation of the sensual beauty and poetry hidden in a cup of quality coffee. Open the package and enter a realm where coffee is much, much more than an everyday ritual. This is true excellence housed in a 250-gram can!Ingredients: roasted coffee beans.Storage conditions: store in a dry, cool place.
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There's an alluring aroma of ripe pears and sour cherries hanging in the air, accompanied by the intoxicating notes of red wine... Who could possibly resist such an exquisite combo?These exotic flavou more→rs hail from the Limoncillo Estate located high in the mountains of Matagalpa, Nicaragua. Stretching 1100 metres above sea level, these luscious coffee plantations belong to the Mierisch family, who relocated from Germany to South America in the 19th century. Bruno Mierisch Boettiger, a German geologist, moved here to help the locals construct the national railway. Once his work was done, Bruno was given some land in Matagalpa as a way to repay him for his efforts. Luckily, he was brave enough to …
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Compatibility with specific models Coffee Makers should be confirmed with the online store manager directly before purchase.