Mini ovens with steam cooking

Steam cooking

— possibility to use the oven for steam cooking. Cooking is carried out in the main chamber of the oven, and the steam comes from a special reservoir into which water is poured in advance. This method is considered more healthy than traditional cooking or, moreover, frying; in addition, it often turns out to be optimal for people with dietary restrictions. However, models with steamer functions are also more expensive than usual ones.