Ovens Gaggenau
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 | Experience refined cooking with the Gaggenau BS485112 combi-steam oven. Combining steam, hot air and precision control, it delivers beautifully moist, crisp results with ease. Features include sous-vide capability, a core temperature probe, automatic programmes and a sleek handleless automatic door. |  |
 | The Gaggenau BOP250102 built-in oven features pyrolytic self-cleaning, 13 versatile cooking methods with core temperature probe and baking stone function, automatic programmes, flush installation and intuitive TFT controls — ideal for flexible, high-performance cooking in a premium kitchen. | |