Coffee makers with coffee crema programme

Espresso crema

— espresso crema is a drink specifically crafted for those who enjoy larger servings and a rich taste. It can be seen as a European counterpart to filter coffee, prepared using an espresso maker. The distinguishing factor is that the entire volume of water, typically around 180-240 mL, passes through the coffee grounds during the brewing process. This results in a creamy coffee that sets it apart from an Americano. Another notable distinction is the presence of a characteristic foam, often referred to as "cream," which imparts distinctive flavors similar to those found in espresso.

Also note that the grinding for this type of coffee should be coarser than for traditional espresso — otherwise the drink will turn out to be too strong.