Gluten-free croissant with chocolate, 240 g, Nutrifree
Properties:
- the butter is present in a proportion that guarantees the finished product a lower lactose content of 0.01%; more→
- country of origin: Italy.
Ingredients:
Water, corn starch, chocolate cream 18% (glucose syrup, sugar, water, chocolate, vegetable fat, dextrose, skimmed milk powder, cocoa powder 2%, ethyl alcohol, gelling agents: E440, E1442, preservative: potassium sorbate ; flavors, salt), eggs, sugar, lactose-free butter*, rice flour, psyllium fibers, yeast, salt, additives: hydroxypropylmethylcellulose, guar gum, emulsifiers: mono- and diglycerides of fatty acids, flavors, soy proteins.
Nutritional declaration: >>>>>>>>>…