from £65.62 wok, 28 cm, bottom: induction, material: aluminium
from £14.90 nakiri, blade: 15.8 cm, steel, handle: plastic
from £85.49 stockpot, for induction, up to 3 L, steel, not non-stick
from £41.95 classic, 26 cm, bottom: induction, multilayer, material: steel, coating: ceramics
from £68.24 stockpot, for induction, up to 7 L, steel, not non-stick
from £33.97 classic, 24 cm, bottom: induction, multilayer, material: steel, coating: ceramics
from £7.90 paring, blade: 8 cm, steel, with teeth, handle: plastic
from £75.01 stockpot, for induction, up to 7 L, steel, not non-stick
from £47.14 saucepan, with lid, 26 cm, bottom: induction, multilayer, material: steel, coating: ceramics
from £9.50 for tomatoes, blade: 12 cm, steel, with teeth, handle: plastic
from £41.90 stockpot, for induction, up to 22.5 cm, up to 3 L, steel, not non-stick
from £38.12 classic, 26 cm, material: extruded aluminium, no non-stick
from £15.90 for slicing, blade: 21 cm, steel, handle: plastic
from £51.20 stockpot, for induction, up to 26.5 cm, up to 5 L, steel, not non-stick