Pans

Set includes: 20cm, 24cm and 28cm frying pans
Made with forged aluminium and a thick base that maintains its shape and provides fast heating
Three-layer, German-engineered non-stick coating for years of performance using less oil and achieving perfect frying results
Stay-cool phenolic handles for secure grip and everyday comfort
Oven safe up to 160°C
Suitable for all hobs, including induction
The range’s smart design makes this collection stackable for efficient and easy storage
Dishwasher safe with seamless interior for easy clean-up

The pan for cooking puff dumplings and other national delicacies. includes free recipe book containing a multitude of international recipes.
Heavy duty base manufactured from squeeze cast aluminium for ultimate strength, fast and even heating and warp-resistance.
Patented ceramic titanium non-stick surface allows use of any utensil (inc metal). GreenTek coating free from PFOA and PFOS chemicals.
Suitable for all stove-tops (excluding induction). Fully ovenproof to 260 degrees Celsius.
Made in Denmark

Induction Pan / 26 / Aluminium / Non-Stick / Dishwasher Safe

Frying and serving pan 23 cm cherry red by Le Creuset
Robust internal and external enamelled cast iron
Can be used on the hob or in the oven
Rapid and even heat distribution through special base Vitrobase / Vitroplus.
Ideal for searing but also for browning pan-fried vegetables, with side spouts

Cast Iron Pan / 23 / Cast Iron / Non-Stick / Dishwasher Safe

The Balti originates from Baltistan in Northern Pakistan. Traditionally cooked in a round pan with two handles, the Balti dish (or Karahi as it is also known) has a strong passing resemblance to the wok. The modern Balti is an aromatic curry. Handcrafted from premium cast iron, the Le Creuset Balti Dish features a flat base for use on the hob, and can also be used under the grill and in the oven for total versatility. Le Creuset cast iron cookware works efficiently at low to medium cooking temperatures and distributes heat evenly for better cooking results. It also retains heat effectively, ensuring food stays warm for longer. The cast iron 24cm Balti Dish is ideal for 4-5 people. The satin …

Sear, brown and crisp using the Le Creuset Signature Bamboo Cast Iron 23cm Skillet. Le Creuset cast iron skillets have long been treasured kitchen staples for stovetop frying and oven baking. They are perfect for searing meat, poultry and fish, creating a browned caramelised surface and sealing in moisture. Using the pan juices to make a sauce after cooking foods like steak will give depth of flavour. Extremely versatile, this frying pan with metal handle, can withstand any cooking temperature, so can be used on the hob or in the oven for a vast array of cooking tasks including making fish cakes and frittata or baking a dessert for four people.This Le Creuset Signature cast iron skillet features …

Sear, brown and crisp using the Le Creuset Signature Deep Teal Cast Iron 23cm Skillet. Le Creuset cast iron skillets have long been treasured kitchen staples for stovetop frying and oven baking. They are perfect for searing meat, poultry and fish, creating a browned caramelised surface and sealing in moisture. Using the pan juices to make a sauce after cooking foods like steak will give depth of flavour. Extremely versatile, this frying pan with metal handle, can withstand any cooking temperature, so can be used on the hob or in the oven for a vast array of cooking tasks including making fish cakes and frittata or baking a dessert for four people.This Le Creuset Signature cast iron skillet features …

Sear, brown and crisp using the Le Creuset Signature Nectar Cast Iron 23cm Skillet. Le Creuset cast iron skillets have long been treasured kitchen staples for stovetop frying and oven baking. They are perfect for searing meat, poultry and fish, creating a browned caramelised surface and sealing in moisture. Extremely versatile, this frying pan with metal handle can withstand any cooking temperature, so can be used on the hob or in the oven for a vast array of cooking tasks including making fish cakes and frittata or baking a dessert.This Le Creuset Signature cast iron skillet features a convenient helper handle for easier lifting and added control when moving between hob, oven and table. There …

Sear, brown and crisp using the Le Creuset Signature Satin Black Cast Iron 23cm Skillet. Le Creuset cast iron skillets have long been treasured kitchen staples for stovetop frying and oven baking. They are perfect for searing meat, poultry, and fish by creating a browned caramelised surface and sealing in moisture. Using the pan juices to make a sauce after cooking foods like steak will give depth of flavour. Extremely versatile, this frying pan with a metal handle, can withstand any cooking temperature, so can be used on the hob, on the barbecue or in the oven for a vast array of cooking tasks including making fish cakes and frittata or baking a dessert.Le Creuset Signature cast iron skillets …