Pans

Cast iron wok for stir frying, deep frying and steaming
Feature two short side handles and glass lid for steaming
Matte black enamel interior helps to develop great flavour, is scratch resistant and easy to clean
Suitable for use in the oven, under the grill and on all hob types including induction
Lifetime warranty for domestic use against defects in manufacture and materials. made by STAUB in France

Induction Pan / 34 / Cast Iron

More practical: even heat distribution reduces cooking time, saves energy and reduces the stages of preparation.
Healthier: you can cook your dishes without using any oil or fat. Furthermore, you can cook with Lyon pots on a low heat, which preserves nutrients.
More flavour: Lyon pots retain moisture during cooking. Pasta dishes come out just right, meats are tender and juicy, and cakes are soft and moist. Lyon pots feature nodules on the inside of the lid that distribute the steam evenly, so the food cooks in its own juices, which enhances the flavour.
Quicker and more economical: due to the thicker walls and lid, cooking time is reduced. This saves gas and electricity. This is how it should …

This Le Creuset Signature Nectar Cast Iron 26cm Shallow Casserole is perfect for a wide range of dishes - from creamy risottos and tender, flavourful meat and vegetables to crisp, golden pies and tarts. The large, flat shape and shallow sides make this cast iron casserole ideal for browning meat and vegetables, stir frying, simmering casseroles, baking and serving at the table.ADVANCED SAND INTERIOR ENAMEL - durable and easy to clean, specifically engineered to resists staining and a higher resistance to wear and tear. Significantly improved durability and performance including: 35 - 40% more resistant to thermal shock, 16% more resistant mechanical shock (chipping from utensils), more resistant …