Vitamins & Minerals Alara
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 | The Maca root grows on the high slopes of the Peruvian Andes. Incas first used it 3000 years ago for its energy and endurance enhancing qualities. We eat at least 2 tablespoons of it every day, sprinkle it over a bowl of muesli or blend it into drinks (soups, smoothies, milkshakes...) Check our website for more ideas! |  |