Multicookers with 3D heating
3D heating
— the “volumetric heating” technology involves the use of additional heat elements in the multi oven design, which are most often mounted in the lid. Another option for its implementation is the presence of a built-in fan on the inside of the cover to ensure the circulation of heated air flows. Thanks to this, the food is heated both from below and from on top, which allows to significantly speed up the cooking process, as well as achieve maximum uniform heating. Also, 3D heating allows to increase the number of cooking programs used.| 3D heating | clear | Save List |