Feature: 1. High Quality Material: The raw material is 100percent food grade silicone, which is safe, FDA compliant, simple and practical. 2. Reusable: The chocolate mold is non sticky, easy to demol more→d, easy to clean, environmentally friendly, low carbon, and recyclable. 3. Healthy and Hygienic: Natural antibacterial, high strength and softness, corrosion resistance, strong adaptability. 4. No Peculiar Smell: The chocolate mold is non toxic, tasteless, uniformly heated, and easy to remove peculiar smell. 5. Scope of Application: Suitable for making cakes, pizzas, breads, mousses, jellies, chocolates, puddings and fruit pies. Specification: Item Type: Chocolate Mold Material: Silicone Color: …