Restaurant Equipment Cabinet
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 | Parry CPCD Countertop Digital Heated Pie Cabinet - 60 Pie Capacity - Fitted with 13A Plug Key Features High-Volume Merchandising . Engineered for high-capacity service with a 60-pie total volume across three 710mm wide removable wire racks. Precise Thermal Control . Digital temperature controller allows for accurate regulation between 0°C and 80°C to maintain food safety and product quality. Commercial Grade Build . Constructed from high-quality stainless steel with a solid safety glass frontage for durability and maximum product visibility. Operational Efficiency . Features rear sliding glass doors for rapid stock rotation and an integrated humidity tray to prevent pastry products … |  |