Kitchen Knives

Any professional or home chef worth their salt will delight in the gift of a knife from the ‘City of Blades’. A perfect blend of German design heritage and blade-making expertise, this Rosle 20cm chef more→’s knife, with high spec Solingen steel blade, is the creme de la creme of kitchen tools.The beautiful rich-brown walnut handle complements the wide, medium pointed blade made in the city of Solingen, where standards are stringently upheld to produce consistently superior quality. This is the knife of choice for cutting raw meat, fish and vegetables. • Hand wash only. Not dishwasher safeOver 18 only. Your order will be subject to passing our age verification process.

The perfect blend of German design heritage and blade-making excellence make this Rosle Santoku knife a one-in-a-lifetime purchase. Any professional or home chef will delight in the gift of a knife fr more→om Solingen, the ‘City of Blades’.The creme de la creme of kitchen tools, the beautiful rich-brown walnut handle sits perfectly in the hand and is completed with a logo embossed in stainless steel. It complements the 17cm high spec Solingen steel Santoku blade, made under stringently high standards that produce consistently superior quality. This Asian shaped knife, with dull back spine that tapers to meet the straight-edged front blade, is a popular all-rounder and the knife of choice for fine prec…

To commemorate 20 years of I O Shen knives, the popular knife brand have released the very special I.O.Shen 20th Anniversary 20cm Gyuto Knife.The Gyuto is a Japanese chef’s knife with a Western style more→curved blade that smoothly rocks back and forth and has a tanto tip for quick chopping that can be used to cut meat, fish, and vegetables. “Gyuto” literally means “beef sword” and was initially used for cutting meat in Japan. The Gyuto is one of the most versatile and essential of all knives a cook can have.The I.O.Shen 20th Anniversary Gyuto Knife boasts a 20cm length blade with a mid-sized handle.Supplied with a beautiful presentation box, to make a great gift idea for keen cooks or to add to …

Expertly crafted, each knife is made completely from start to finish by a single artisan. Featuring a hot-forged T12 stainless steel blade, treated with a high polish finish and marked with the brands more→signature emblem, this French premium grade steel is produced exclusively for Forge de Laguiole. Carefully selected juniper wood is carved and finished by hand to create a beautifully ergonomic handle which is a pleasure to hold. A patterned steel spine runs the length, from bolster to bolster and the iconic Forge de Laguiole bee rests just before the blade not only as an integral part of the spring but also as a reassuring symbol of quality. An elegant piece of equal practicality, that encapsulates …

Expertly crafted, each knife is made completely from start to finish by a single artisan. Featuring a hot-forged T12 stainless steel blade, treated with a high polish finish and marked with the brands more→signature emblem, this French premium grade steel is produced exclusively for Forge de Laguiole. Carefully selected ebony wood is carved and finished by hand to create a beautifully ergonomic handle which is a pleasure to hold. A patterned steel spine runs the length, from bolster to bolster and the iconic Forge de Laguiole bee rests just before the blade not only as an integral part of the spring but also as a reassuring symbol of quality. An elegant piece of equal practicality, that encapsulates …

Expertly crafted, each knife is made completely from start to finish by a single artisan.Featuring a hot-forged T12 stainless steel blade, treated with a high polish finish and marked with the brands more→signature emblem, this French premium grade steel is produced exclusively for Forge de Laguiole. Carefully selected snake wood is carved and finished by hand to create a beautifully ergonomic handle which is a pleasure to hold. A patterned steel spine runs the length, from bolster to bolster and the iconic Forge de Laguiole bee rests just before the blade not only as an integral part of the spring but also as a reassuring symbol of quality. An elegant piece of equal practicality, that encapsulates …

Made in France, this knife set from Jean Dubost is a great introduction to the brand. The duo contains two knives that can perform both basic and advanced culinary tasks. First in the set is the parin more→g knife that is ideal for peeling fruit and vegetables, or finely chopping herbs or garlic. The second is the Chef's knife, primarily used for slicing and dicing, including meat. Follow a recipe and cook an entire meal with just the assistance of this knife set. Already beautifully presented in an oak wood box, engrave the blades to add a sentimental touch for the perfect gift. Product Details: Paring knife (9cm) Santoku (16.5cm) Handles: Olive wood

Made in France, this knife set from Jean Dubost is a great introduction to the brand. The set comprises of two knives that will be favourable for both a novice home cook and experienced chef. The Sant more→oku knife is the most iconic due to its versatile qualities and expert handling, made to complete any chopping, slicing or mincing task with ease. For a more precise performance, the multi-use knife has a razor-sharp blade that can be used to delicately chop vegetables or remove veins and debone meat. Already beautifully presented in an oak wood box, engrave the blades to add a sentimental touch for the perfect gift. Product Details: Santoku knife (20cm) Multi-use knife (10.5cm) Handles: Black ABS…

Ignite your culinary passion with the Sabatier Edonist Santoku Knife, a masterpiece of precision and craftsmanship. This 18cm knife is fully forged to ensure exceptional durability and performance in more→the kitchen.  Its razor-sharp, scalloped blade has been heat treated for superior edge retention.  The riveted ergonomic handle offers unparalleled control and balance, allowing you to effortlessly slice, dice, and chop with precision. Its versatile design makes it ideal for both delicate slicing and robust chopping tasks, making it a must-have tool for every cook.  Product Details:  18cm blade  Fully forged  N4116 Nitro+ steel blade  Rockwell hardness 58°  Hand finished and polished  Made in Fr…

Rim Diameter: 73(Ø)mm The 73(Ø)mm rim is the most widely used in UK vending machines These cups are suitable for both hot and cold drinks The paperboard base is strong and sturdy The paperboard ba more→se is also made from sustainably-sourced, PEFC-accredited materials

Bread Knife / Steel / Blade Length 25 cm

For many years, knife manufacturers have been trying to achieve the ultimate cutting edge which is rated using a Rockwell hardness scale (liken it to degrees Fahrenheit) - the highest being Rockwell 6 more→2° (this is like the boiling point of water). However, the brittleness of the knife has made this impossible to produce commercially without using a Damascus method, which is very expensive. I.O.Shen have overcome this problem by sandwiching 2 softer outer layers (Rockwell 10°) of steel with Rockwell 62° to produce the ultimate cutting edge. I O Shen call this Triplex Steel TechnologyAll the knives in the I.O.Shen range have used the very latest technology to construct a blade that is not only ama…

Length: 235mmFor many years, knife manufacturers have been trying to achieve the ultimate cutting edge which is rated using a Rockwell hardness scale (liken it to degrees Fahrenheit) - the highest bei more→ng Rockwell 62° (this is like the boiling point of water). However, the brittleness of the knife has made this impossible to produce commercially without using a Damascus method, which is very expensive. I.O.Shen have overcome this problem by sandwiching 2 softer outer layers (Rockwell 10°) of steel with Rockwell 62° to produce the ultimate cutting edge. I O Shen call this Triplex Steel TechnologyAll the knives in the I.O.Shen range have used the very latest technology to construct a blade tha…