Kitchen Knives

Featuring a bolster and a full tang, 3 rivet construction, the knives in this Sabatier Professional 2 Piece Utility & Santoku Knife Set are based on a traditional design that dates back over 150 years and has its roots in Thiers, France. This 2 piece set includes a 12cm utility knife and a 13cm santoku knife.Crafted from premium quality chrome-molybdenum-vanadium stainless steel, the fine taper-ground blades on these Sabatier knives are difficult to blunt, yet easy to sharpen.This 2 piece knife set is dishwasher safe, although hand washing is recommended.This Sabatier Professional 2 Piece Utility & Santoku Knife Set is supplied with a manufacturer's 25 year guarantee.  Knives are not for …

Wash by hand and dry with a soft cloth immediately after use Knife Type:Boning knife Feature:Eco-Friendly length: 22.4cm Blade width: 3.4cm Blade hardness: 58-60HCR Blade thickness: 3mm Blade length: 12cm weight:130g Item Include:1 Knife and cover PLS NOTE: Please allow slight measuring deviation due to manual measurement. Product type: Kitchen Knives

This Rockingham Forge 18cm RF-1280 Series Santoku Knife is a Japanese variant of the chef's knife, the word Santoku translates to three ways, a flexible knife designed for easy slicing, dicing and mincing and a variety of other things.Use this Santoku knife to easily slice through vegetables, fruit and meats.Boasts a high quality German steel blade that can be sharpen easily and is both rust and corrosion resistant.Finished with an elegant and contemporary black curved handle, with perfect balance as well as durability and comfort.  Knives are not for sale to persons under the age of 18. - all knives and bladed products are delivered by Age Verified Delivery (AVD) and cannot be delivered …

Knife Type:Chef Knife Feature:Eco-Friendly Blade Material: Stainless steel Handle: PP+ABS Net Weight:170g Packing Include:1 Chef Knife full length: 245 mm blade length: 125mm blade width: 46 mm thickness: 2 mm hardness:60±2 HRC *Handle ,which is durable, non-slip, easy to clean. The handle of the knife is provides the max control on movements with minimum efforts. *Long-lasting sharp edge designed to cut. *The tapered grinding of the blade is allowed to achieve an Extremely sharpness. *Durability and good balance. Product type: Kitchen Knives

This Kasumi 12cm utility knife is made from 32 layer Damascus steel with a 59-60 Rockwell hardness.The full tang laminated wooden handle is riveted for extra strength and durability.The 12cm utility knife is a good small utility knife that can be used for any purpose. The thin blade makes it good for filleting small fish or just cutting up bits of fruit in the kitchen.Made in Seki, Japan.  Knives are not for sale to persons under the age of 18. - all knives and bladed products are delivered by Age Verified Delivery (AVD) and cannot be delivered by DPD. The carrier may request proof of age in order to deliver your parcel. If proof of age is not available, or the recipient is underage, the …

Apollo has used a carbon element in the production of the stainless steel pairing knife. This allows for a hard and durable blade whilst maintaining the correct degree of flexibility. Check out the rest of the range to get the perfect knife set: Apollo Cerbera Knife Collection Handles ergonomically designed for light and easy feel Easy to grip and use Dishwasher Safe

For many years, knife manufacturers have been trying to achieve the ultimate cutting edge which is rated using a Rockwell hardness scale (liken it to degrees Fahrenheit) - the highest being Rockwell 62° (this is like the boiling point of water). However, the brittleness of the knife has made this impossible to produce commercially without using a Damascus method, which is very expensive. I.O.Shen have overcome this problem by sandwiching 2 softer outer layers (Rockwell 10°) of steel with Rockwell 62° to produce the ultimate cutting edge. I O Shen call this Triplex Steel TechnologyAll the knives in the I.O.Shen range have used the very latest technology to construct a blade that is not only ama…

Our Swiss Paring knife is designed and made in Switzerland with an ultra-sharp German stainless steel blade, which means that it stays sharper for longer. The sharp and handy Paring Knife is the most useful tool in your kitchen drawer - a super-sharp, all-purpose knife will make short work of food preparation. All purpose paring knife for cutting, slicing and peeling Ultra-sharp German stainless steel blade Made in Switzerland

The Furi Pro 13cm Boning Knife has a narrow blade which is perfect for removing bones from meat and trimming fat.Furi knives are manufactured from Japanese high carbon stainless steel which is hard wearing and easy to sharpen. The seamless construction of each knife means there are no areas where food and dirt can get trapped, making them extremely hygienic.Their innovative patented handles feature a wedge-shaped design which locks comfortably on to the hand, reducing fatigue and slipping towards the blade. A tapered bolser has been engineered for comfort and safety and allows the blade to be sharpened right to the heel of the blade.Hand wash knives and dry thoroughly after use.25 year Furi …

Features: Brand new and high quality. 2 in 1 design for two functions, it can be a peeler and a grater. Easy and fast for cutting or grating, saving much of time. The blades are very sharp with good quality stainless steel material. Comfortable handle with hanging hook. Specifications: Material: Stainless steel Size: As the picture

Handmade in Japan by Global, these professional kitchen knives are made to the same standards as Samurai swords have been for decades.With incredibly sharp blade edges and perfectly weighted handles this set is an ideal starter kit for any at home chef. The set includes a 20cm chef's knife (G-77), 14cm vegetable knife (GS-91) and 15cm paring knife (GSF-46) to complete all kitchen tasks with ease. Add an engraved message to the chef's knife for a personal gift.Over 18 only. Your order will be subject to passing our age verification process.

Specification Full length: 255mm Blade length: 130mm Handle length: 140mm Knife width: 47mm Blade thickness: 4mm Blade hardness: 58-60HRC Blade material: 5CR15 stainless steel Handle material: rosewood Package Included: 1x Boning Knife + Knife Cover

Julienne Peeler / Metal

The Katana Elements Rainforest 20cm Gyuto Knife embodies the essence of the traditional Chef's Knife, excelling in various food preparation tasks. Its pointed tip allows delicate filleting of meats and fish, while effortlessly tackling vegetable chopping. The Gyuto Knife stands as the quintessential all-purpose tool in Japanese culinary art, boasting a 20cm blade for versatile use.  Arriving in an appealing gift box with a protective wooden 'Saya,' the Katana Elements range prioritises safety alongside elegance. The blade, comprising of 67 layers of VG-10 Damascus steel, epitomises top-tier quality with its high carbon content ensuring exceptional durability. The handle, a blend of olivewood a…

Feature: Blade material: 7CR17 stainless steel blade Handle material: color wooden handle Blade length: 11.5cm Blade width: 2.25cm Blade thickness: 1.5mm Blade hardness: 58-60HRC Weight: 88g Packing: 1*steak knife

Filleting Knife / Blade Length 17 cm

The Heritage Series by Taylor's is a beautiful combination of traditional and modern styles.Hand finished in Sheffield, these carefully constructed knives have quality details. Solid brass triple rivets hold the steel blade in place and the soft touch handle is shaped to fit the hand. With an end stop before the blade for safety this chef's knife is a reliable choice for a variety of different kitchen tasks. An engraved message can be added to the blade for a special gift. Over 18 only. Your order will be subject to passing our age verification process.

Chef's Knife / Stainless Steel / Blade Length 21 cm

Our 7.5" Santoku knives are lighter and slightly more agile than our Chefs knives; whilst also retaining a great deal of versatility. They are perfect for everything from vegetable preparation to filleting fish.. Each features an 7.5" Japanese AUS-10 steel blade and hand carved handle in either walnut, beech or rosewood.. See the images below for scabbard and engraving options.

Knife Block

Specification Type：Boning knife Material: 4CR13Mov stainless steel Handle material: PON plastic Handle Design: Seamless Welding Steel Suitable For: Meat, Fish, Beef, Fruit, Vegetable, and Poultry Cutting Supply Function: use for cutting, slicing, shredding, chopping, dicing etc StyleA: Blade length: 14cm Blade thickness: 3mm Blade width: 3.5cm Blade hardness: 58-60HRC Weight: 202g StyleB: Blade length: 14.6 cm Blade thickness: 3.5mm Blade width: 4cm Blade hardness: 58-60HRC Weight: 280g Package: 1*Boning knife whit cover

Vegetable Slicer / Plastic