Kitchen Knives

Add culture to your kitchen with the addition of Katana Saya’s Nakiri Knife.  The infamous design comprises of a flat rectangular blade, traditionally used for the preparation of Asian vegetables.  Th more→e contour of the blade allows for more contact with your cutting board. Perform a ‘sliding’ motion for quick and smooth cutting.  The Japanese VG-10 Damascus steel blade is eloquent in design and of premium quality for durability and cutting precision.   Part of the Western Olive wood collection, the delicate chestnut-shaped handle is garnished with an opal effect ring that would make a stunning addition to any home kitchen.  Beautifully packaged in a wooden gift box, add a personalised message and…

Much like the traditional Chef’s Knife, the Katana Saya Olive wood Gyuto Knife is perfect for most tasks in the kitchen. The pointed tip helps with delicate filleting of meat and fish. The Gyuto knife more→is the perfect all-purpose knife in Japanese cooking.   The Japanese VG-10 Damascus steel blade is eloquent in design and of premium quality, made for durability and cutting precision.   Part of the Western Olive wood collection, the delicate chestnut-shaped handle is garnished with an opal effect ring that would make a stunning addition to any home kitchen.  Beautifully packaged in a wooden gift box, add a personalised message and gift to the favourite chef in your life.  Product Details:   Hand…

This all-purpose Chef's Knife excels at a multitude of kitchen tasks. The Katana Saya Pakkawood 15cm Chef's Knife effortlessly handles chopping and slicing vegetables, while also displaying finesse in more→jointing and filleting meat and fish.   Its long, sharp blade, featuring a pointed tip, is essential for both chefs and home cooks. With a blade length of 15cm, it strikes the perfect balance for versatile use. The Western Pakkawood series includes an enticing wooden gift box and a protective leather sheath, ensuring safety from its incredibly sharp edge.   The blade boasts an impressive 67 layers of VG-10 Damascus Steel, a pinnacle in Japanese culinary craftsmanship, offering exceptional toughness an…

The Les Forgés 1890 collection from Opinel embodies French cutlery excellence. High-quality pieces which draw on the brand's heritage of ancestral manufacturing know-how. 100% forged and made in Franc more→e, their ergonomic design pays homage to the traditional Opinel pocket knife, and these exceptional knives will impress even the most discerning. Short and pointed for delicate, precision kitchen prep, the Les Forgés 1890 Paring knife is a must-have. The razor-sharp, full-tang blade will peel, dice, trim and mince with ease. Made from high-quality stainless steel, this robust, well-balanced, knife ensures an outstanding cut. The sustainably sourced, unfinished beechwood handles are stabilized fo…

Introducing the Robert Welch Professional 14cm/5.5" santoku knife, a high-performance tool designed to elevate your culinary experience, whether you're an aspiring home chef or a seasoned professional more→.  This precision-sharpened santoku knife is the epitome of versatility, making slicing, dicing, chopping, and mincing a seamless process. Its applications span across meat, fish, fruit, vegetables, and herbs, allowing you to master various culinary tasks. Crafted with a thin, scalloped blade, this santoku knife is meticulously designed to reduce friction and prevent food from sticking to the blade. This innovation allows you to cut with precision and finesse, achieving finely crafted results in y…

The Robert Welch Professional V 22cm Carving Knife features a fully forged German DIN 1.4116 stainless steel blade with a full tang.The German steel is hardened to Rockwell 57 making it ideal for ever more→yday use for both the keen cook or professional chef.The ergonomic handle provides a firm and comfortable grip and is made from tactile DuPont™ POM complete with the Robert Welch insignia. Each of the professional V knives are designed with a larger handle and are heavier in the hand than the signature collection.The carving knife uses the 15° edge for superior sharpness making it ideal to cleanly and precisely slice meat, poultry and fish with ease.The Robert Welch Professional V 22cm Carving Kni…

Any cheese lover will want to say ‘bonjour’ to this fine duo of knives, which come complete with their own wine and cheese guide. Penchant for pecorino? The extra strong cutter will slice seamlessly t more→hrough hard, firm or semi-soft cheeses, like cheddar, gouda, manchego or pecorina. Satiated by stilton? The fine cutter is perfect for working soft cheeses like camembert, brie, chevre and of course stilton. And if you are keen to pair a favourite cheese with the perfect accompaniment from the vine, you will be delighted to find some inspiration in the Wine & Cheese Guidebook. This makes the perfect gift for a wine and cheese lover, all rolled into one. Product details: Stainless steel blade Soli…

Meat Knife / Steel / Blade Length 20 cm

Knife Block